MERLOT BERRY Trademark

Trademark Overview

On Thursday, December 3, 2020, a trademark application was filed for MERLOT BERRY with the United States Patent and Trademark Office. The USPTO has given the MERLOT BERRY trademark a serial number of 90358123. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, May 31, 2023. This trademark is owned by Buzz Bar LLC. The MERLOT BERRY trademark is filed in the Staple Food Products category with the following description:

Ice cream infused with alcohol; Sorbet infused with alcohol
merlot berry

General Information

Serial Number90358123
Word MarkMERLOT BERRY
Filing DateThursday, December 3, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, May 31, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesIce cream infused with alcohol; Sorbet infused with alcohol

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 9, 2021
Primary Code030
First Use Anywhere DateTuesday, May 13, 2014
First Use In Commerce DateTuesday, November 17, 2015

Trademark Owner History

Party NameBuzz Bar LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90067

Trademark Events

Event DateEvent Description
Wednesday, May 31, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, May 31, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, May 31, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, February 14, 2023NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Tuesday, February 14, 2023SUBSEQUENT FINAL EMAILED
Tuesday, February 14, 2023SUBSEQUENT FINAL REFUSAL WRITTEN
Tuesday, January 10, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 9, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 9, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 8, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 8, 2022NON-FINAL ACTION E-MAILED
Friday, July 8, 2022NON-FINAL ACTION WRITTEN
Friday, June 10, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 9, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 9, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, March 31, 2022ASSIGNED TO EXAMINER
Tuesday, January 25, 2022ASSIGNED TO EXAMINER
Thursday, December 9, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, December 9, 2021FINAL REFUSAL E-MAILED
Thursday, December 9, 2021FINAL REFUSAL WRITTEN
Saturday, November 27, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 26, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 27, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 27, 2021NON-FINAL ACTION E-MAILED
Thursday, May 27, 2021NON-FINAL ACTION WRITTEN
Thursday, May 20, 2021ASSIGNED TO EXAMINER
Tuesday, February 9, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 7, 2020NEW APPLICATION ENTERED

Related Keywords

berry merlot alcohol infused sorbet cream