Serial Number | 79274372 |
Word Mark | MERAVIGLIOSO BEVILO AMARO |
Filing Date | Wednesday, September 11, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 21, 2020 |
Registration Number | 6104364 |
Registration Date | Tuesday, July 21, 2020 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 5, 2020 |
Goods and Services | Flavorings for coffee, other than essential oils; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cocoa; coffee; ground coffee; unroasted coffee; decaffeinated coffee; instant coffee; flavoured coffee; coffee in whole-bean form; coffee extracts; coffee essences; coffee capsules, filled; mixtures of coffee; artificial coffee; tea; herbal infusions; sugar; natural sweeteners; sweetmeats being candy; sponge cakes; iced cakes; ice cream |
Description of Mark | The mark consists of the word "MERAVIGLIOSO" in white stylized script font set at an angle above the wording "BEVILO AMARO" in smaller white stylized font within a red rectangle. The foregoing elements are within a medium green shaded circle atop a green rectangular background containing a large stylized design of a coffee plant in green and dark green. |
Description of the Colors Claimed | GREEN: LEAVES AND BACKGROUND OF THE MARK; WHITE: THE WORDING "Meraviglioso" AND "bevilo amaro"; RED: THE RECTANGLE. |
Indication of Colors claimed | The color(s) green, medium green, dark green, red and white is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "Meraviglioso" and "Bevilo amaro" in the mark is "wonderful" and "drink bitter". |
NOT AVAILABLE | "BEVILO AMARO" |
Goods and Services | Bar services; bar and restaurant services; cafeteria services; restaurant services; self-service restaurant services; food and drink catering |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 21, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 21, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | MC |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | MC |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | MC |
Event Date | Event Description |
Wednesday, January 29, 2020 | REFUSAL PROCESSED BY MPU |
Thursday, December 19, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Saturday, December 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, December 21, 2019 | ASSIGNED TO EXAMINER |
Wednesday, December 25, 2019 | APPLICATION FILING RECEIPT MAILED |
Tuesday, January 7, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, January 8, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, March 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 29, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, February 15, 2020 | REFUSAL PROCESSED BY IB |
Tuesday, March 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, March 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 23, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 30, 2020 | ASSIGNED TO LIE |
Tuesday, May 5, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, April 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 5, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 21, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, November 13, 2020 | FINAL DISPOSITION PROCESSED |
Friday, November 13, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, May 18, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Sunday, December 6, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |