| Goods and Services | Apple puree; Baked beans; Banana chips; Bean dip; Bisques; Black pudding; Blanched nuts; Blended oil; Butter; Candied fruit; Candied fruit snacks; Candied nuts; Canned fish; Canned fruits; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned tomatoes; Canned vegetables; Canned, cooked or otherwise processed tomatoes; Canola oil; Carp; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese powder; Cheese spreads; Coconut oil; Coconut oil and fat; Coconut powder; Cods; Coffee-coated nuts; Cole slaw; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Compotes; Condensed milk; Condiments, namely, pepper oil; Cooked fruits and vegetables; Cooking oil; Cottage cheese; Crab cakes; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Curd; Cut fruits; Cut vegetables; Dairy-based beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Desiccated coconut; Dips; Dried beans; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried vegetables; Drinking yogurts; Drinks based on yoghurt; Dry or aromatized fruit; Edible fats; Edible oil; Edible oils and edible fats; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Evaporated milk; Fish; Fish and chips; Fish cakes; Fish fillets; Fish mousse; Fish preserves; Flaked coconut; Flakes of dried fish meat (kezuri-bushi); Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; Fresh unripened cheeses; Frosted fruits; Frozen appetizers consisting primarily of chicken or seafood; Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit conserves; Fruit leathers; Fruit paste; Fruit pectin; Fruit peel; Fruit peels; Fruit preserves; Fruit pulp; Fruit pulps; Fruit purees; Fruit rinds; Fruit salads; Fruit salads and vegetable salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based snack food; Fruit-based spreads; Garden salads; Garlic-based spread; Glazed fruits; Ground almonds; Guava paste; Gumbo; Hardened oils; Hazelnut spread; Headcheese; Hemp milk used as a milk substitute; Jams; Jams and marmalades; Jellies; Jellies and jams; Jellies for food; Jellies, jams; Lemon curd; Lentils; Lobsters; Lox; Maize oil; Maraschino cherries; Margarine; Margarine substitutes; Margarine, edible oils and fats; Marmalade; Marmalades and jams; Mascarpone; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages with high milk content; Milk curd; Milk drinks containing fruits; Milk powder; Milk powder for nutritional purposes; Milk proteins; Milk-based beverage containing coffee; Mold-ripened cheese; Mozzarella sticks; Non-dairy based mix for making whipped icings and fillings; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut flours; Nut topping; Nutritional oils for food purposes; Octopuses; Olive oil; Olive pastes; Onion rings; Organic nut and seed-based snack bars; Oysters; Palm oil; Peanut butter; Peanut butter toppings; Peanut-based food beverages; Peeled tomatoes; Pickled fish; Pickled fruits; Pickled jalapenos; Pickled vegetables; Pickled watermelon rind; Pickles; Potato chips; Potato crisps; Potato crisps and chips; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato-based gnocchi; Potato-based snack foods; Powdered milk; Powdered milk for food purposes; Powdered oils and fats; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared coconut; Prepared pistachio; Prepared walnuts; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved, dried, cooked and grilled vegetables; Processed almonds; Processed anchovies; Processed apples; Processed apricots; Processed artichokes; Processed asparagus; Processed avocados; Processed bean sprouts; Processed beans; Processed bee pollen for food purposes; Processed blueberries; Processed cabbage; Processed cactus for food purposes; Processed cherries; Processed coconut; Processed dates; Processed edible flowers; Processed edible flowers in crystallized form; Processed eggs; Processed fish roe; Processed fruit- and nut-based food bars; Processed garlic; Processed ginseng for use as a vegetable; Processed lemongrass; Processed mangos; Processed mushrooms; Processed oils and fats; Processed olive puree; Processed onions; Processed oranges; Processed papayas; Processed peaches; Processed peels; Processed peppers; Processed potatoes; Processed quince; Processed roots; Processed soy beans; Processed sweet potatoes; Processed vegetables; Processed vegetables and fruits; Processed yams; Protein based, nutrient-dense snack bars; Protein for use as a food additive; Raisins; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Rice milk for use as a milk substitute; Ripened cheese; Roasted nuts; Salad oil; Salads except macaroni, rice, and pasta salad; Salmon; Salmon; Sardines; Sardines; Sauerkraut; Sea basses; Seafood; Seasoned nuts; Sesame oil; Sheep cheese; Shelled nuts; Shellfish; Shrimp; Shrimps, prawns and lobsters; Sliced fruits; Sliced vegetables; Smoked fish; Snack dips; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soft cheese; Soft white cheese; Soft-ripened cheese; Soft-shelled turtles; Soup mixes; Soup pastes; Soups; Soy bean oil; Spicy pickles; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Stews; Strained cheese; Strained soft white cheeses; Sunflower oil; Sweetfish; Tinned olives; Tinned tomatoes; Toasted sheets of laver (yaki-nori); Tofu; Tomato extracts; Tomato paste; Tomato puree; Tripe; Tuna fish; Tuna fish; Turkey; Vegetable juice for cooking; Vegetable oils; Vegetable oils and fats; Vegetable puree; Vegetable salads; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable-based spreads; Veggie burger patties; Whipped cream; Whipped topping; Whipping cream; White cheese; Yoghurt; Yoghurt drinks; Yoghurts; Yogurt-based beverages; Yucca chips |
