Serial Number | 86585623 |
Word Mark | MENU 2 GO A WORLD OF FLAVOURS |
Filing Date | Thursday, April 2, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, October 3, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, January 5, 2016 |
Indication of Colors claimed | The color(s) black, yellow and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "MENU 2 GO" in stylized font. The words "MENU" and "GO" appear in white. The number "2" appears in yellow. The wording "A WORLD" appears in yellow above "MENU 2 GO". The wording "OF FLAVOURS" appears in yellow underneath the wording "MENU 2 GO. All of the foregoing elements of the mark appear on a square black background. |
Goods and Services | Charcuterie; ham; sausages; salted meat; pates; liver; liver pastes; black pudding; sausage, breaded sausage; tripe; bacon; gherkins; meat; preserved meat; pork; meat extracts; meat jellies; canned meats; chicken croquettes; meat croquettes; fish croquettes; poultry; game; game not live; animal marrow for food; fish; preserved fish; fish in brine; canned fish; surimi; seafood; shrimps, not live; prawns, not live; crustaceans, not live; crayfish, not live; fish fillets; fish meal for human consumption; herrings; lobsters, not live; spiny lobsters, not live; foods based on fish namely, fish and chips; mussels, not live; clams, not live; salmon; tuna; anchovies; shellfish, not live; preserved fish and seafood; creams of fish; fish mousse; fish rillettes; fish terrines; cooked dishes consisting mainly of vegetables, meat, fish, or charcuterie; hot or cold cooked meals consisting mainly of meat, poultry, fish, vegetables, fruits, pulses, potatoes, pasta and rice; prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses, potatoes, pasta and rice; vegetables salads; fruit salads; vegetable soups; meat soups; fish soups; preserved, dried and cooked fruits and vegetables; tinned fruits and vegetables; frozen, crystallized and cooked fruits; jams; compotes; fruits preserved in alcohol; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; butter; cream, yogurt; edible oils and fats; edible oils |
Pseudo Mark | MENU TO GO A WORLD OF FLAVORS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 13, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FLEURY MICHON |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | POUZAUGES 85700 FR |
Party Name | FLEURY MICHON |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | POUZAUGES 85700 FR |
Event Date | Event Description |
Monday, October 3, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, October 3, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, June 2, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 1, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 5, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, December 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, November 25, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 24, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 23, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 23, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 14, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, July 14, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, July 14, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, July 9, 2015 | ASSIGNED TO EXAMINER |
Tuesday, April 14, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
Monday, April 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 6, 2015 | NEW APPLICATION ENTERED IN TRAM |