MEL-O-CREAM Trademark

Trademark Overview

On Wednesday, November 20, 2002, a trademark application was filed for MEL-O-CREAM with the United States Patent and Trademark Office. The USPTO has given the MEL-O-CREAM trademark a serial number of 78187200. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 5, 2024. This trademark is owned by Mel-O-Cream Donuts International, Inc.. The MEL-O-CREAM trademark is filed in the Staple Food Products category with the following description:

Bakery goods
mel-o-cream

General Information

Serial Number78187200
Word MarkMEL-O-CREAM
Filing DateWednesday, November 20, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 5, 2024
Registration Number2766943
Registration DateTuesday, September 23, 2003
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 1, 2003

Trademark Statements

Goods and ServicesBakery goods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 5, 2024
Primary Code030
First Use Anywhere DateMonday, November 30, 1931
First Use In Commerce DateMonday, November 30, 1931

Trademark Owner History

Party NameMel-O-Cream Donuts International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62711
Party NameMel-O-Cream Donuts International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62707
Party NameMel-O-Cream Donuts International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSpringfield, IL 62707

Trademark Events

Event DateEvent Description
Friday, May 2, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 2, 2003ASSIGNED TO EXAMINER
Tuesday, July 1, 2003PUBLISHED FOR OPPOSITION
Tuesday, September 23, 2003REGISTERED-PRINCIPAL REGISTER
Monday, September 23, 2013TEAS SECTION 8 & 9 RECEIVED
Wednesday, September 25, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, June 11, 2003NOTICE OF PUBLICATION
Tuesday, December 16, 2008TEAS SECTION 8 & 15 RECEIVED
Friday, December 19, 2008ASSIGNED TO PARALEGAL
Sunday, January 4, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, September 23, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, September 23, 2013REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Wednesday, September 25, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, September 25, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, September 25, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, April 5, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 5, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 5, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 5, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 5, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 5, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 23, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, April 5, 2024CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Related Keywords

cream goods bakery