| Serial Number | 86315156 |
| Word Mark | MEI STAR BRAND SEAFOOD |
| Filing Date | Thursday, June 19, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, February 10, 2023 |
| Registration Number | 5008561 |
| Registration Date | Tuesday, July 26, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 16, 2014 |
| Description of Mark | The mark consists of the words "MEI STAR BRAND SEAFOOD" in the color red in an arch over an image of a fish in the color blue with white stars throughout the body of the fish and white and red stripes under the fish with Chinese Characters in the color red in between the stripes. |
| Goods and Services | Dry seafood, fresh seafood, not live, dried seafood in powder form; frozen appetizers consisting primarily of seafood; frozen pre-packaged entrees consisting primarily of seafood; marinated seafood; prepared entrees consisting primarily of seafood; processed seafood; processed seafood, namely, dried fish, croaker, sea bass, anchovy, fish maw, mackerel; salted and fermented seafood; seafood substitutes; seafood, namely, dried shrimp, squid, oyster, scallop, mussels, abalone, sea cucumber, conch, octopus and frozen crab meat, sea cucumber, fish maw, not live; tempura seafood; tinned seafood |
| Indication of Colors claimed | The color(s) Red, White and Blue is/are claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "MEI XING PAI HAI CHAN" and this means "BEAUTIFUL STAR BRAND SEA FOOD" in English. The English translation of the word "MEI" in the mark is "BEAUTIFUL". |
| Disclaimer with Predetermined Text | "BRAND SEAFOOD" AND THE NON-LATIN CHARACTERS THAT TRANSLATE TO "BRAND SEA FOOD" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 10, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 1, 2016 |
| First Use In Commerce Date | Tuesday, March 1, 2016 |
| Party Name | So Bill Holdings, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Scarborough, Ontario M1B3V3 CA |
| Party Name | So Bill Holdings, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Scarborough, Ontario M1B3V3 CA |
| Party Name | So Bill Holdings, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Scarborough, Ontario M1B3V3 CA |
| Event Date | Event Description |
| Friday, February 10, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, July 26, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, December 24, 2016 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| Wednesday, November 16, 2016 | FAX RECEIVED |
| Tuesday, July 26, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, June 18, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, June 17, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, June 2, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, May 14, 2016 | USE AMENDMENT FILED |
| Saturday, May 14, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Friday, May 13, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 11, 2016 | SOU EXTENSION 3 GRANTED |
| Wednesday, May 11, 2016 | SOU EXTENSION 3 FILED |
| Wednesday, May 11, 2016 | TEAS EXTENSION RECEIVED |
| Wednesday, December 23, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 22, 2015 | SOU EXTENSION 2 GRANTED |
| Monday, November 2, 2015 | SOU EXTENSION 2 FILED |
| Tuesday, December 22, 2015 | ITU LETTER MAILED, NO RESPONSE REQUIRED |
| Tuesday, November 10, 2015 | TEAS EXTENSION RECEIVED |
| Monday, November 9, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 2, 2015 | TEAS EXTENSION RECEIVED |
| Saturday, May 9, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 7, 2015 | SOU EXTENSION 1 GRANTED |
| Thursday, May 7, 2015 | SOU EXTENSION 1 FILED |
| Thursday, May 7, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, November 11, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 16, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 16, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 27, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 13, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 13, 2014 | ASSIGNED TO LIE |
| Tuesday, August 5, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 1, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 1, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 1, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 1, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 28, 2014 | ASSIGNED TO EXAMINER |
| Monday, July 7, 2014 | ASSIGNED TO EXAMINER |
| Saturday, June 28, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 27, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 23, 2014 | NEW APPLICATION ENTERED |