| Serial Number | 97202575 |
| Word Mark | MEGMILK SNOW BRAND |
| Filing Date | Tuesday, January 4, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 10, 2023 |
| Registration Number | 7185929 |
| Registration Date | Tuesday, October 10, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 25, 2023 |
| Description of Mark | The mark consists of a stylized design of a polygon with curved sides containing a design of a snowflake with a center consisting of a polygon containing a five-pointed star next to the wording "MEGMILK SNOW BRAND". |
| Pseudo Mark | MEG MILK SNOW BRAND |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Whey peptide for use as ingredients in the manufacture of dietary and nutritional supplements, food and beverages, and animal feed; Peptide for use as ingredients in the manufacture of dietary and nutritional supplements, food and beverages, and animal feed; Proteins for use in the manufacture of dietary and nutritional supplements, food and beverages, and animal feed; Dairy products, namely, ceramide, milk ceramide, sphingomyelin, and lactoferrins, for institutional or industrial use as raw materials for the manufacture of dietary and nutritional supplements, food and beverages, and animal feed; Active chemical ingredients for use in the manufacture of dietary and nutritional supplements, food and beverages, and animal feed; Probiotic bacteria for use as ingredients for dietary and nutritional supplements, food and beverages, and animal feed |
| Disclaimer with Predetermined Text | "BRAND" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 14, 2023 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Megmilk Snow Brand Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Higashi-ku, Sapporo 065-0000 JP |
| Party Name | Megmilk Snow Brand Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Higashi-ku, Sapporo 065-0000 JP |
| Party Name | Megmilk Snow Brand Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Higashi-ku, Sapporo 065-0000 JP |
| Event Date | Event Description |
| Tuesday, October 10, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 10, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 25, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 25, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 5, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 21, 2023 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 7, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 7, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 7, 2023 | ASSIGNED TO LIE |
| Monday, February 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 13, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 13, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, October 13, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, October 7, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, January 18, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, January 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 7, 2022 | NEW APPLICATION ENTERED |