Serial Number | 86665722 |
Word Mark | MEGAHERTZ |
Filing Date | Wednesday, June 17, 2015 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Friday, February 5, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 3, 2015 |
Goods and Services | Beer |
Pseudo Mark | MEGA HERTZ |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 8 - Abandoned |
Class Status Date | Friday, February 5, 2016 |
Primary Code | 032 |
First Use Anywhere Date | Monday, September 29, 2014 |
First Use In Commerce Date | Monday, September 29, 2014 |
Party Name | Twin Leaf Brewery LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Asheville, NC 28801 |
Party Name | Twin Leaf Brewery LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Asheville, NC 28801 |
Event Date | Event Description |
Friday, February 5, 2016 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
Friday, February 5, 2016 | ABANDONMENT - AFTER PUBLICATION |
Wednesday, February 3, 2016 | TEAS EXPRESS ABANDONMENT RECEIVED |
Monday, November 23, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, November 3, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 3, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 14, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, September 25, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 24, 2015 | ASSIGNED TO EXAMINER |
Wednesday, June 24, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
Tuesday, June 23, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, June 20, 2015 | NEW APPLICATION ENTERED IN TRAM |