MEET THA SAINTS Trademark
Trademark Overview
On Wednesday, September 15, 2021, a trademark application was filed for MEET THA SAINTS with the United States Patent and Trademark Office. The USPTO has given the MEET THA SAINTS trademark a serial number of 97028545. The federal status of this trademark filing is REGISTERED as of Tuesday, October 11, 2022. The MEET THA SAINTS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:
Sauces; Spice blends; Ice Creams; Lasagna; Frozen meals consisting primarily of pasta or rice
Butter; Buttermilk; Coconut oil for food; Vegan butter
Catering; Providing of food and drink via a mobile truck
General Information
Serial Number | 97028545 |
Word Mark | MEET THA SAINTS |
Filing Date | Wednesday, September 15, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 11, 2022 |
Registration Number | 6871069 |
Registration Date | Tuesday, October 11, 2022 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 26, 2022 |
Trademark Statements
Goods and Services | Sauces; Spice blends; Ice Creams; Lasagna; Frozen meals consisting primarily of pasta or rice |
Goods and Services | Butter; Buttermilk; Coconut oil for food; Vegan butter |
Pseudo Mark | MEET THE SAINTS |
Goods and Services | Catering; Providing of food and drink via a mobile truck |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 21, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Friday, November 24, 2017 |
First Use In Commerce Date | Friday, November 24, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 21, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Friday, November 24, 2017 |
First Use In Commerce Date | Friday, November 24, 2017 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 21, 2021 |
Primary Code | 043 |
First Use Anywhere Date | Friday, November 24, 2017 |
First Use In Commerce Date | Friday, November 24, 2017 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Paterson, NJ 07513 |
Trademark Events
Event Date | Event Description |
Tuesday, October 11, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 11, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 26, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 26, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, July 6, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, June 18, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, June 18, 2022 | ASSIGNED TO EXAMINER |
Thursday, October 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |