| Serial Number | 85011030 |
| Word Mark | MEDITERRANEAN GOURMET |
| Filing Date | Friday, April 9, 2010 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 10, 2021 |
| Registration Number | 4682312 |
| Registration Date | Tuesday, February 3, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 11, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "MEDITERRANEAN GOURMET" |
| Description of Mark | The mark consists of oblong and in the middle of the oblong is an oval with the map of Italy and horizontal lines around the perimeter of the map; inside the oblong appears the word "MEDITERRANEAN" above the word "GOURMET". |
| Goods and Services | preserved, processed and prepared food products, namely, olive oil and grapeseed oil, preserved, canned, dried and pickled fruits, dried figs, canned, dried and pickled vegetables, antipasto, processed artichokes, processed tomatoes, processed asparagus, vegetable-based spreads, tahini, and fish products, namely, anchovies, sardines and mackerel; processed sour cherries, processed red peppers and processed pickles, processed and dried beans and soups, dried spices and seasoning mix combined in unitary packages; olive spread, stuffed grape leaves |
| Goods and Services | preserved and prepared food products, namely, pesto and pesto sauces, vinegars, balsamic vinegars, wine vinegars, pasta sauces, tomato sauces, vegetable sauces, namely, tomato-based sauces for vegetables and mixed vegetable-based sauces; confectionery products, namely, candies, chocolates and biscuits |
| Pseudo Mark | MEDITERRANEAN GOURMET |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 10, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, December 31, 2009 |
| First Use In Commerce Date | Monday, December 1, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 10, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 31, 2009 |
| First Use In Commerce Date | Monday, December 1, 2014 |
| Party Name | Mediterranean Gourmet Foods Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V5K4Y3 CA |
| Party Name | Mediterranean Gourmet Foods Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V5K4Y3 CA |
| Party Name | Mediterranean Gourmet Foods Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V5K4Y3 CA |
| Event Date | Event Description |
| Friday, September 10, 2021 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, February 3, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 30, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| Saturday, December 27, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, December 11, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, December 8, 2014 | USE AMENDMENT FILED |
| Monday, December 8, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, May 21, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Tuesday, May 20, 2014 | EXTENSION 5 GRANTED |
| Wednesday, May 14, 2014 | EXTENSION 5 FILED |
| Wednesday, May 14, 2014 | TEAS EXTENSION RECEIVED |
| Wednesday, November 6, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Monday, November 4, 2013 | EXTENSION 4 GRANTED |
| Monday, November 4, 2013 | EXTENSION 4 FILED |
| Monday, November 4, 2013 | TEAS EXTENSION RECEIVED |
| Friday, June 7, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Wednesday, June 5, 2013 | EXTENSION 3 GRANTED |
| Wednesday, June 5, 2013 | EXTENSION 3 FILED |
| Wednesday, June 5, 2013 | TEAS EXTENSION RECEIVED |
| Thursday, November 15, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Wednesday, November 14, 2012 | EXTENSION 2 GRANTED |
| Tuesday, November 13, 2012 | EXTENSION 2 FILED |
| Tuesday, November 13, 2012 | TEAS EXTENSION RECEIVED |
| Friday, June 15, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Thursday, June 14, 2012 | EXTENSION 1 GRANTED |
| Tuesday, May 22, 2012 | EXTENSION 1 FILED |
| Thursday, June 14, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 22, 2012 | TEAS EXTENSION RECEIVED |
| Tuesday, December 6, 2011 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 11, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 21, 2011 | NOTICE OF PUBLICATION |
| Thursday, September 8, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 2, 2011 | EXAMINERS AMENDMENT MAILED |
| Friday, September 2, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 2, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 2, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, August 13, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 12, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 12, 2011 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, February 16, 2011 | FINAL REFUSAL MAILED |
| Wednesday, February 16, 2011 | FINAL REFUSAL WRITTEN |
| Tuesday, January 25, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 25, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 12, 2011 | ASSIGNED TO LIE |
| Wednesday, December 22, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 15, 2010 | NON-FINAL ACTION MAILED |
| Thursday, July 15, 2010 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 14, 2010 | ASSIGNED TO EXAMINER |
| Thursday, April 15, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, April 14, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 13, 2010 | NEW APPLICATION ENTERED IN TRAM |