MEDITERRANEAN CHEF Trademark

Trademark Overview


On Thursday, October 22, 2015, a trademark application was filed for MEDITERRANEAN CHEF with the United States Patent and Trademark Office. The USPTO has given the MEDITERRANEAN CHEF trademark a serial number of 86796812. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 30, 2022. This trademark is owned by Monte Carlo Salads (2006) LTD.. The MEDITERRANEAN CHEF trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pesto sauce

Tahini; Tahini with Parsley; Matbucha Tomato and Hot Pepper Salad Dip; Tomato Salad; Hummus Pesto; Hummus with Tahini; Roasted Pepper Strips; Roasted Pepper Strips with Feta Cheese; Eggplant salad; Eggplant salad with Mayonnaise; Eggplant salad with Tahini; Hummus with spicy chickpeas; Cooked beets; Cooked beets with Feta Cheese
mediterranean chef

General Information


Serial Number86796812
Word MarkMEDITERRANEAN CHEF
Filing DateThursday, October 22, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 30, 2022
Registration Number4977546
Registration DateTuesday, June 14, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 29, 2016

Trademark Statements


Goods and ServicesPesto sauce
Goods and ServicesTahini; Tahini with Parsley; Matbucha Tomato and Hot Pepper Salad Dip; Tomato Salad; Hummus Pesto; Hummus with Tahini; Roasted Pepper Strips; Roasted Pepper Strips with Feta Cheese; Eggplant salad; Eggplant salad with Mayonnaise; Eggplant salad with Tahini; Hummus with spicy chickpeas; Cooked beets; Cooked beets with Feta Cheese
Disclaimer with Predetermined Text"MEDITERRANEAN"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 30, 2022
Primary Code029
First Use Anywhere DateWednesday, October 21, 2015
First Use In Commerce DateWednesday, October 21, 2015

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 30, 2022
Primary Code030
First Use Anywhere DateWednesday, October 21, 2015
First Use In Commerce DateWednesday, October 21, 2015

Trademark Owner History


Party NameMonte Carlo Salads (2006) LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRosh Haayin 48092
IL

Party NameMonte Carlo Salads (2006) LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRosh Haayin 48092
IL

Party NameMonte Carlo Salads (2006) LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRosh Haayin 48092
IL

Trademark Events


Event DateEvent Description
Friday, December 30, 2022CANCELLED SEC. 8 (6-YR)
Monday, June 14, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, February 5, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 5, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 5, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 9, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 14, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, March 29, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 29, 2016PUBLISHED FOR OPPOSITION
Wednesday, March 9, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 17, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 11, 2016ASSIGNED TO EXAMINER
Wednesday, October 28, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 26, 2015NEW APPLICATION ENTERED