| Serial Number | 85349469 |
| Word Mark | MEATY DIPPERS ITS ALL ABOUT THE DIPPIN |
| Filing Date | Friday, June 17, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 16, 2018 |
| Registration Number | 4124718 |
| Registration Date | Tuesday, April 10, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 24, 2012 |
| Indication of Colors claimed | The color(s) red; yellow; white; black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of Oval image is red with yellow arched images that outline and embellish red oval. Within red Oval is "Meat Dippers" text. "Meaty" font color is yellow, highlighted by white asterisk & highlights on letters in "Meaty"; "Meaty" text has font style that is shadowed in black. "Dippers" text is in white. Below red oval image is a red ribbon banner image that is centered along the oval and outlined in yellow. At left & right ends of red ribbon banner are two tear drop images in red that are mirrored of each other. Below red ribbon banner image outlined in yellow is text "it's all about the Dippin" in red font color; outlined & embossed in font style yellow color. |
| Goods and Services | HIGH PROTEIN APPETIZERS, NAMELY, BREADED and FRIED MEATS (CHICKEN, BEEF, PORK) |
| Goods and Services | MEAL KITS CONSISTING PRIMARILY OF NOODLES; FROZEN PREPARED ENTREES CONSISTING PRIMARILY OF PASTA OR RICE |
| Pseudo Mark | MEATY DIPPERS IT IS ALL ABOUT THE DIPPING |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 16, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 1, 2011 |
| First Use In Commerce Date | Wednesday, June 1, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, June 1, 2011 |
| First Use In Commerce Date | Wednesday, June 1, 2011 |
| Party Name | DIPPERS FOOD BRANDS, LLC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hayward, CA 94544 |
| Party Name | DIPPERS FOOD BRANDS, LLC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hayward, CA 94544 |
| Party Name | DIPPERS FOOD BRANDS, LLC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hayward, CA 94544 |
| Event Date | Event Description |
| Friday, November 16, 2018 | CANCELLED SEC. 8 (6-YR) |
| Monday, April 10, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 10, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 24, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 24, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 4, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 16, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 12, 2011 | ASSIGNED TO LIE |
| Tuesday, November 22, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 18, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 17, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 17, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 3, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 3, 2011 | NON-FINAL ACTION E-MAILED |
| Monday, October 3, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 27, 2011 | ASSIGNED TO EXAMINER |
| Thursday, June 23, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, June 22, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 21, 2011 | NEW APPLICATION ENTERED IN TRAM |