| Serial Number | 88693404 |
| Word Mark | MEALTOK |
| Filing Date | Thursday, November 14, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 27, 2021 |
| Registration Number | 6331539 |
| Registration Date | Tuesday, April 27, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 9, 2021 |
| Goods and Services | Processed vegetables and fruits; Preserved vegetables; Processed fruits; Processed egg; Preserved soy beans for food; Processed soy beans; Fermented bean curd; Bean curd; Tofu; Prepared entrees consisting primarily of meat, fish, poultry or vegetables; Processed fish; Dried shellfish; Smoked shellfish; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Processed meat; Processed vegetable; Processed, Edible seaweed |
| Pseudo Mark | MEAL TOK |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Seo-gu, Gwangju [NONE] KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seo-gu, Gwangju [NONE] KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seo-gu, Gwangju [NONE] KR |
| Event Date | Event Description |
| Tuesday, April 27, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 9, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 9, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 20, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 7, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 6, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 6, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 29, 2020 | ASSIGNED TO LIE |
| Tuesday, December 22, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, September 29, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, September 29, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, September 29, 2020 | SUSPENSION INQUIRY WRITTEN |
| Monday, September 28, 2020 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Thursday, September 17, 2020 | ASSIGNED TO LIE |
| Wednesday, February 19, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, February 19, 2020 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, February 19, 2020 | SUSPENSION LETTER WRITTEN |
| Wednesday, February 19, 2020 | ASSIGNED TO EXAMINER |
| Thursday, November 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 18, 2019 | NEW APPLICATION ENTERED IN TRAM |