| Serial Number | 86433538 |
| Word Mark | MEAL SIMPLE...CHEF MADE MEALS IN MINUTES |
| Filing Date | Friday, October 24, 2014 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, April 25, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 28, 2015 |
| Disclaimer with Predetermined Text | "MEAL" |
| Goods and Services | Prepared meals consisting primarily of meat, fish poultry or vegetables; prepared meals consisting primarily of meat substitutes; prepared meals in the nature of food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; prepared meals consisting primarily of legumes or vegetables; prepared meals, namely, soy-based entrees; prepared meals in the form of vegetable salads and garden salads; prepared meals in the form of salads except macaroni, rice and pasta salad; prepared meals, namely, entrees consisting primarily of salad greens with cheese, fruit, nuts and salad dressing; prepared entrees consisting primarily of vegetable salads; prepared meals, namely, prepared entrees consisting primarily of salad greens with cheese, meat, fruit and/or nuts and salad dressing; prepared meals, namely, salad kits consisting primarily of processed lettuces and also containing salad dressing, and one or more of vegetables, fruit, nuts, eggs, cheese, meat, poultry, croutons, tortilla chips, flat bread chips; meat-based snack foods; Prepared meals consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared meals consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared meals in the form of soups |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 31, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HEB GROCERY COMPANY, LP |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | San Antonio, TX 78204 |
| Party Name | HEB GROCERY COMPANY, LP |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | San Antonio, TX 78204 |
| Event Date | Event Description |
| Monday, April 25, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, April 25, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, September 22, 2015 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 28, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 8, 2015 | NOTICE OF PUBLICATION |
| Tuesday, June 23, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 22, 2015 | ASSIGNED TO LIE |
| Friday, June 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 15, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 14, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 14, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 20, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, April 20, 2015 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, April 20, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, April 20, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 17, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 17, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 17, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, February 12, 2015 | ASSIGNED TO EXAMINER |
| Friday, October 31, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 28, 2014 | NEW APPLICATION ENTERED IN TRAM |