MCC Trademark

Trademark Overview


On Monday, November 20, 2000, a trademark application was filed for MCC with the United States Patent and Trademark Office. The USPTO has given the MCC trademark a serial number of 76169050. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, July 24, 2004. This trademark is owned by MCC Foods America, Inc.. The MCC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

SARDINES; FROZEN SEAFOOD AND SEAFOOD CROQUETTES; SOUPS; MEAT BASED ENTREES; AND LENTIL PILAF

SAUCES FLAVORED WITH MEAT; PREPARED ENTREES; RICE PILAF; WHEAT PILAF; MACARONI AU GRATIN; SALAD DRESSING; SEASONINGS; SAUCES, EXCLUDING CRANBERRY AND APPLESAUCE; SAUCES USED IN THE PREPARATION OF FOOD PRIOR TO CONSUMPTION; COOKING SAUCES, NAMELY STIR FRY SAUCE, TERIYAKI SAUCE, BAR-B-QUE SAUCE, HONEY MUSTARD SAUCE, AND WOK SAUCE
mcc

General Information


Serial Number76169050
Word MarkMCC
Filing DateMonday, November 20, 2000
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, July 24, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 30, 2002

Trademark Statements


Goods and ServicesSARDINES; FROZEN SEAFOOD AND SEAFOOD CROQUETTES; SOUPS; MEAT BASED ENTREES; AND LENTIL PILAF
Goods and ServicesSAUCES FLAVORED WITH MEAT; PREPARED ENTREES; RICE PILAF; WHEAT PILAF; MACARONI AU GRATIN; SALAD DRESSING; SEASONINGS; SAUCES, EXCLUDING CRANBERRY AND APPLESAUCE; SAUCES USED IN THE PREPARATION OF FOOD PRIOR TO CONSUMPTION; COOKING SAUCES, NAMELY STIR FRY SAUCE, TERIYAKI SAUCE, BAR-B-QUE SAUCE, HONEY MUSTARD SAUCE, AND WOK SAUCE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 14, 2002
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 4, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMCC Foods America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGardena, CA 902473226

Party NameMCC Foods America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGardena, CA 902473226

Trademark Events


Event DateEvent Description
Wednesday, September 22, 2004ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Wednesday, September 22, 2004ABANDONMENT - NO USE STATEMENT FILED
Friday, August 27, 2004CASE FILE IN TICRS
Monday, March 1, 2004EXTENSION 3 GRANTED
Friday, January 23, 2004EXTENSION 3 FILED
Wednesday, July 7, 2004PETITION TO REVIVE-GRANTED
Monday, February 23, 2004PETITION TO REVIVE-RECEIVED
Monday, April 5, 2004ABANDONMENT - NO USE STATEMENT FILED
Monday, February 23, 2004PAPER RECEIVED
Tuesday, August 12, 2003EXTENSION 2 GRANTED
Thursday, July 17, 2003EXTENSION 2 FILED
Thursday, July 17, 2003PAPER RECEIVED
Monday, December 23, 2002EXTENSION 1 GRANTED
Monday, December 23, 2002EXTENSION 1 FILED
Monday, December 23, 2002PAPER RECEIVED
Saturday, August 24, 2002TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 23, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 30, 2002PUBLISHED FOR OPPOSITION
Wednesday, April 10, 2002NOTICE OF PUBLICATION
Wednesday, January 16, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 23, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 26, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 24, 2001NON-FINAL ACTION MAILED
Thursday, April 5, 2001ASSIGNED TO EXAMINER