| Serial Number | 87423113 |
| Word Mark | MC MCCORMICK |
| Filing Date | Monday, April 24, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 26, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 31, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a square with a stylized "MC" appearing within. Below the square appears a banner coming from the left side of the square across the front bottom of the square in a waving motion with the stylized wording "MCCORMICK" appearing on the banner. Below the banner appears a series of three Chinese characters with a curved line appearing below, beginning to the left of the first character and connecting to the bottom of the third character. |
| Goods and Services | Soup mixes; dip mixes; processed onions, garlic, and peppers; processed edible seeds not being seasonings or flavorings; salad toppings, namely, textured vegetable protein bits for use as a meat substitute having a bacon flavor; processed vegetables, namely, dehydrated vegetables; dairy-based powders for making dairy-based food beverage; fruit-based spreads; cranberry sauce, green apple sauce |
| Goods and Services | Processed herbs, spices, spice blends, seasonings, seasoning blends, and seasoning mixes; seasoning mixes and roasting bags combined in unitary packages; salt, seasoned salt, salt substitutes; pepper, marinades and marinade mixes; seasoned coatings for food, namely, frying mixes, breaders, batters, and batter mixes; gravy mixes; condiments, namely, tartar sauce, seafood cocktail sauce, tomato sauce, curry sauce, Szechuan sauce, chili sauce, Thai sweet chili sauce, teriyaki sauce, garlic sauce, chocolate sauce, fruit-based sauces excluding apple and cranberry, honey mustard sauce, mustard sauce, barbecue sauce, pizza sauce, sandwich sauce, hamburger sauce, ketchup sauce, sweet and sour sauce, black pepper sauce, salad dressing sauce, sauce mixes; meat tenderizers for household purposes; and spaghetti sauce mix; Chinese noodles; processed edible seeds used as seasonings or flavorings; food flavoring extracts excluding essential oils |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "WEI HAO MEI" and this means "tastes beautiful" in English. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 1, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | McCormick & Company, Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hunt Valley, MD 21031 |
| Party Name | McCormick & Company, Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sparks, MD 21152 |
| Event Date | Event Description |
| Monday, October 26, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, October 26, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, March 26, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 24, 2020 | EXTENSION 3 GRANTED |
| Tuesday, March 24, 2020 | EXTENSION 3 FILED |
| Tuesday, March 24, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, September 3, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 30, 2019 | EXTENSION 2 GRANTED |
| Friday, August 30, 2019 | EXTENSION 2 FILED |
| Friday, August 30, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, March 19, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, March 15, 2019 | EXTENSION 1 GRANTED |
| Friday, March 15, 2019 | EXTENSION 1 FILED |
| Friday, March 15, 2019 | TEAS EXTENSION RECEIVED |
| Monday, October 22, 2018 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, October 22, 2018 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, September 25, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 31, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 31, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 11, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 25, 2018 | ASSIGNED TO LIE |
| Friday, June 15, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 15, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 15, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 15, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 15, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, June 2, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 1, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 1, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 1, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 1, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, December 1, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, November 9, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 8, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 8, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, May 27, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, May 27, 2017 | NON-FINAL ACTION E-MAILED |
| Saturday, May 27, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, May 22, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, May 2, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 27, 2017 | NEW APPLICATION ENTERED IN TRAM |