MC MCCORMICK Trademark

Trademark Overview


On Monday, June 4, 2012, a trademark application was filed for MC MCCORMICK with the United States Patent and Trademark Office. The USPTO has given the MC MCCORMICK trademark a serial number of 85642516. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 10, 2017. This trademark is owned by MCCORMICK & COMPANY, INCORPORATED. The MC MCCORMICK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Soup mixes; dip mixes; processed onions, garlic, peppers and edible seeds; salad toppings, namely, vegetable protein bits having a bacon flavor; dehydrated vegetables; dairy based food beverage mixes; fruit-based spreads; food flavouring extracts excluding essential oils; cranberry sauce, green apple sauce

Processed herbs, spices, spice blends, seasonings, seasoning blends, and seasoning mixes; seasoning mixes and roasting bags combined in unitary packages; salt, seasoned salt, salt substitutes; pepper, marinades and marinade mixes; seasoned coatings for food, namely, frying mixes, breaders, batters, and batter mixes; gravy mixes; condiments, namely, tartar sauce, seafood cocktail sauce, tomato sauce, curry sauce, Szechuan sauce, chili sauce, Thai sweet chili sauce, teriyaki sauce, garlic sauce, chocolate sauce, fruit-based sauces excluding apple and cranberry, honey mustard sauce, mustard sauce, barbecue sauce, pizza sauce, sandwich sauce, hamburger sauce, ketchup sauce, sweet and sour sauce, black pepper sauce, salad dressing sauce, sauce mixes; meat tenderizer; and spaghetti sauce mix
mc mccormick

General Information


Serial Number85642516
Word MarkMC MCCORMICK
Filing DateMonday, June 4, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 10, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 7, 2014

Trademark Statements


Indication of Colors claimedThe color(s) green, gold, blue, red and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a rectangle box in green with a half circle arch at the bottom middle, with a gold stripe across the bottom; a white square box lined in blue with a stylized capital "M" in blue and lower case "c" in red; a red banner coming from the left side of the box across the front bottom of the box under the "Mc" in a waving motion with the word "McCormick" across the banner in white letters; the words "WEI HAO MEI" in stylized blue Chinese characters below the red banner.
Goods and ServicesSoup mixes; dip mixes; processed onions, garlic, peppers and edible seeds; salad toppings, namely, vegetable protein bits having a bacon flavor; dehydrated vegetables; dairy based food beverage mixes; fruit-based spreads; food flavouring extracts excluding essential oils; cranberry sauce, green apple sauce
Goods and ServicesProcessed herbs, spices, spice blends, seasonings, seasoning blends, and seasoning mixes; seasoning mixes and roasting bags combined in unitary packages; salt, seasoned salt, salt substitutes; pepper, marinades and marinade mixes; seasoned coatings for food, namely, frying mixes, breaders, batters, and batter mixes; gravy mixes; condiments, namely, tartar sauce, seafood cocktail sauce, tomato sauce, curry sauce, Szechuan sauce, chili sauce, Thai sweet chili sauce, teriyaki sauce, garlic sauce, chocolate sauce, fruit-based sauces excluding apple and cranberry, honey mustard sauce, mustard sauce, barbecue sauce, pizza sauce, sandwich sauce, hamburger sauce, ketchup sauce, sweet and sour sauce, black pepper sauce, salad dressing sauce, sauce mixes; meat tenderizer; and spaghetti sauce mix
Transliteration StatementThe non-Latin characters in the mark transliterate to "WEI HAO MEI" and this means "McCormick" in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 13, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 13, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMCCORMICK & COMPANY, INCORPORATED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSparks, MD 21152

Party NameMCCORMICK & COMPANY, INCORPORATED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSparks, MD 21152

Trademark Events


Event DateEvent Description
Monday, April 10, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, April 10, 2017ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 6, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, September 3, 2016EXTENSION 5 GRANTED
Thursday, September 1, 2016EXTENSION 5 FILED
Thursday, September 1, 2016TEAS EXTENSION RECEIVED
Tuesday, March 1, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 29, 2016EXTENSION 4 GRANTED
Thursday, February 25, 2016EXTENSION 4 FILED
Thursday, February 25, 2016TEAS EXTENSION RECEIVED
Thursday, February 25, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 17, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, February 17, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, August 29, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 28, 2015EXTENSION 3 GRANTED
Thursday, August 27, 2015EXTENSION 3 FILED
Thursday, August 27, 2015TEAS EXTENSION RECEIVED
Thursday, March 19, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 18, 2015EXTENSION 2 GRANTED
Wednesday, March 4, 2015EXTENSION 2 FILED
Wednesday, March 4, 2015TEAS EXTENSION RECEIVED
Wednesday, March 4, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 17, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 16, 2014EXTENSION 1 GRANTED
Wednesday, September 3, 2014EXTENSION 1 FILED
Tuesday, September 16, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 3, 2014TEAS EXTENSION RECEIVED
Tuesday, March 4, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 7, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 7, 2014PUBLISHED FOR OPPOSITION
Wednesday, December 18, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 4, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, November 21, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 20, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 20, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 29, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 29, 2013NON-FINAL ACTION E-MAILED
Wednesday, May 29, 2013NON-FINAL ACTION WRITTEN
Monday, April 22, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Saturday, April 6, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, March 27, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 27, 2013ASSIGNED TO LIE
Wednesday, March 20, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 15, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 14, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 14, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 14, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 14, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 14, 2012NON-FINAL ACTION E-MAILED
Friday, September 14, 2012NON-FINAL ACTION WRITTEN
Thursday, September 13, 2012ASSIGNED TO EXAMINER
Thursday, June 14, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, June 13, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 7, 2012NEW APPLICATION ENTERED IN TRAM