
| Serial Number | 97291711 |
| Word Mark | MB |
| Filing Date | Wednesday, March 2, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 6, 2022 |
| Registration Number | 6839523 |
| Registration Date | Tuesday, September 6, 2022 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 21, 2022 |
| Goods and Services | cookies, processed grains, rice, pasta, flour, purple hominy, sea salt for cooking, white distilled vinegar, fajitas seasoning, duritos de harina being wheat flour chips |
| Description of Mark | The mark consists of the letters MB in a specific design as shown on the attached file. |
| Goods and Services | cheese, yogurt, sour cream, sausages, ham, longoniza sausage, chorizo, tinned sardines, pickled pork rind in brine, nacho cheese, preserved whole green chiles, preserved lentils, mixed canned vegetables, canned red beans, dried red bean, canned garbanzo beans |
| Pseudo Mark | MARQUEZ BROTHERS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | fruit beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 7, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, August 10, 2016 |
| First Use In Commerce Date | Wednesday, August 10, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 7, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 10, 2016 |
| First Use In Commerce Date | Wednesday, August 10, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 7, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, August 10, 2016 |
| First Use In Commerce Date | Wednesday, August 10, 2016 |
| Party Name | MARQUEZ BROTHERS INTERNATIONAL, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95138 |
| Party Name | MARQUEZ BROTHERS INTERNATIONAL, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95138 |
| Party Name | MARQUEZ BROTHERS INTERNATIONAL, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95138 |
| Event Date | Event Description |
| Tuesday, September 6, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 6, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 21, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 21, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 1, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 13, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 13, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 13, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 12, 2022 | ASSIGNED TO LIE |
| Tuesday, May 10, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 10, 2022 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, May 10, 2022 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, May 10, 2022 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Tuesday, May 10, 2022 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, May 10, 2022 | ASSIGNED TO EXAMINER |
| Monday, March 7, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 5, 2022 | NEW APPLICATION ENTERED IN TRAM |