Serial Number | 75712562 |
Word Mark | MAYUR |
Filing Date | Monday, May 24, 1999 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Sunday, March 2, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3T15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 7, 1999 |
Goods and Services | Breads, namely pita breads and flat breads; chutneys and condiment sauces |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 11, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MAYUR FOODS LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | LEICESTER LE1 3QE GB |
Party Name | MAYUR FOODS LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | LEICESTER LE1 3QE GB |
Event Date | Event Description |
Wednesday, September 17, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, July 22, 2002 | PAPER RECEIVED |
Monday, March 4, 2002 | PAPER RECEIVED |
Tuesday, September 18, 2001 | EXTENSION 3 GRANTED |
Tuesday, August 28, 2001 | EXTENSION 3 FILED |
Thursday, April 5, 2001 | EXTENSION 2 GRANTED |
Wednesday, February 28, 2001 | EXTENSION 2 FILED |
Friday, October 27, 2000 | EXTENSION 1 GRANTED |
Tuesday, August 29, 2000 | EXTENSION 1 FILED |
Tuesday, February 29, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 7, 1999 | PUBLISHED FOR OPPOSITION |
Friday, November 5, 1999 | NOTICE OF PUBLICATION |
Wednesday, September 1, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 1, 1999 | ASSIGNED TO EXAMINER |