MAYRIG CUISINE TRADITIONNELLE Trademark

Trademark Overview


On Saturday, June 14, 2014, a trademark application was filed for MAYRIG CUISINE TRADITIONNELLE with the United States Patent and Trademark Office. The USPTO has given the MAYRIG CUISINE TRADITIONNELLE trademark a serial number of 86309962. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Tuesday, December 26, 2023. This trademark is owned by Mayrig s.a.r.l.. The MAYRIG CUISINE TRADITIONNELLE trademark is filed in the Meat & Processed Food Products and Restaurant & Hotel Services categories with the following description:

All natural meats; Cabbage rolls stuffed with meat; Cheese; Cheese food; Cheese substitutes; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combined fruit and vegetable purees; Cooked fruits and vegetables; Cooked vegetables; Cut vegetables; Dried fruit and vegetables; Dried meat; Dried vegetables; Dried vegetables in powder form; Edible oils and fats, fish and meat preserves; Extracts of meat; Fish and meat preserves; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fried meat; Frozen vegetables; Grilled meat marinated in soy sauce; Marinated meat, poultry, fish and vegetables; Meat; Meat, fish, fruit and vegetable preserves; Meat, frozen; Meat, poultry and game; Packaged meats; Pickled vegetables; Prepared meat; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables;...

Bar and restaurant services; Café and restaurant services; Café-restaurants; Restaurant and bar services; Restaurant and catering services; Restaurant services; Restaurants; Self-service restaurants; Take-out restaurant services
mayrig cuisine traditionnelle

General Information


Serial Number86309962
Word MarkMAYRIG CUISINE TRADITIONNELLE
Filing DateSaturday, June 14, 2014
Status710 - CANCELLED - SECTION 8
Status DateTuesday, December 26, 2023
Registration Number4678537
Registration DateTuesday, January 27, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2014

Trademark Statements


Goods and ServicesAll natural meats; Cabbage rolls stuffed with meat; Cheese; Cheese food; Cheese substitutes; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combined fruit and vegetable purees; Cooked fruits and vegetables; Cooked vegetables; Cut vegetables; Dried fruit and vegetables; Dried meat; Dried vegetables; Dried vegetables in powder form; Edible oils and fats, fish and meat preserves; Extracts of meat; Fish and meat preserves; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fried meat; Frozen vegetables; Grilled meat marinated in soy sauce; Marinated meat, poultry, fish and vegetables; Meat; Meat, fish, fruit and vegetable preserves; Meat, frozen; Meat, poultry and game; Packaged meats; Pickled vegetables; Prepared meat; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed cheese; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Salted meat; Sliced meat; Vegetable salads; Vegetable-based meat substitutes
Pseudo MarkMAYRIG CUISINE TRADITIONAL
Translation of Words in MarkThe English translation of "MAYRIG" in the mark is "little mother" and the English translation of "TRADITIONNELLE" in the mark is "traditional".
Goods and ServicesBar and restaurant services; Café and restaurant services; Café-restaurants; Restaurant and bar services; Restaurant and catering services; Restaurant services; Restaurants; Self-service restaurants; Take-out restaurant services
Disclaimer with Predetermined Text"CUISINE TRADITIONNELLE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateTuesday, December 26, 2023
Primary Code029
First Use Anywhere DateWednesday, March 31, 2004
First Use In Commerce DateWednesday, October 31, 2012

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateTuesday, December 26, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMayrig s.a.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBeirut
LB

Party NameMayrig s.a.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBeirut
LB

Party NameMayrig s.a.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBeirut
LB

Trademark Events


Event DateEvent Description
Wednesday, December 27, 2023NOTICE OF CANCELLATION SEC. 8 EMAILED
Tuesday, December 26, 2023CANCELLED SEC. 8 (6-YR)
Tuesday, July 26, 2022POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Friday, October 8, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, April 8, 2021POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Thursday, April 8, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 22, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, January 27, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 27, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, November 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 11, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 8, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 8, 2014ASSIGNED TO LIE
Tuesday, September 23, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 23, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, September 23, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 23, 2014EXAMINERS AMENDMENT E-MAILED
Tuesday, September 23, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 23, 2014ASSIGNED TO EXAMINER
Wednesday, June 25, 2014NOTICE OF PSEUDO MARK E-MAILED
Tuesday, June 24, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 18, 2014NEW APPLICATION ENTERED