| Serial Number | 77758704 |
| Word Mark | MAYANA CHOCOLATE |
| Filing Date | Friday, June 12, 2009 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, April 10, 2021 |
| Registration Number | 3906248 |
| Registration Date | Tuesday, January 18, 2011 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 2, 2010 |
| Disclaimer with Predetermined Text | "CHOCOLATE" |
| Goods and Services | Candy; Candy bars; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy for food; Candy mints; Candy with caramel; Candy with cocoa; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Cocoa-based ingredient in confectionery products; Filled chocolate; Gift baskets containing candy; Gummy candies; Hot chocolate; Ice candies; Ice cream; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice creams; Ice-cream; Ice-cream cakes; Ices and ice creams; Italian ice; Mexican candy; Milk chocolate; Peppermint candy; Shaved ice confections; Spread containing chocolate and nuts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 16, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 11, 2008 |
| First Use In Commerce Date | Sunday, September 7, 2008 |
| Party Name | MAYANA CHOCOLATE INCORPORATED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | SPOONER, WI 54801 |
| Party Name | Mayana Chocolate Incorporated |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60645 |
| Party Name | Mayana Chocolate Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60645 |
| Party Name | Mayana Chocolate Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60645 |
| Event Date | Event Description |
| Saturday, April 10, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, April 10, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, April 10, 2021 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, April 10, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, December 29, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, January 18, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, August 9, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, August 9, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, August 7, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, June 28, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, June 8, 2017 | TEAS SECTION 8 RECEIVED |
| Thursday, June 8, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 18, 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 18, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 2, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 2, 2010 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 28, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 28, 2010 | ASSIGNED TO LIE |
| Monday, September 20, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, August 21, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, August 21, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, August 21, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, August 21, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, January 23, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, January 23, 2010 | NON-FINAL ACTION E-MAILED |
| Saturday, January 23, 2010 | NON-FINAL ACTION WRITTEN |
| Friday, January 22, 2010 | ASSIGNED TO EXAMINER |
| Thursday, January 7, 2010 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, January 7, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 7, 2010 | ASSIGNED TO LIE |
| Monday, December 28, 2009 | PAPER RECEIVED |
| Sunday, September 20, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, September 20, 2009 | NON-FINAL ACTION E-MAILED |
| Sunday, September 20, 2009 | NON-FINAL ACTION WRITTEN |
| Saturday, September 12, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, June 16, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 16, 2009 | NEW APPLICATION ENTERED IN TRAM |