Serial Number | 87490661 |
Word Mark | MAYAN FIRE |
Filing Date | Thursday, June 15, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 17, 2018 |
Registration Number | 5520865 |
Registration Date | Tuesday, July 17, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 24, 2017 |
Goods and Services | Chili sauce; Hot sauce; Condiment, namely, pepper sauce; Hot chili pepper sauce |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 22, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 15, 2018 |
First Use In Commerce Date | Thursday, February 15, 2018 |
Party Name | FIGUEROA BRANDS, LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | Dallas, TX 75204 |
Party Name | Melinda's Foods, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Irving, TX 750384324 |
Party Name | Melinda's Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Irving, TX 750384324 |
Party Name | Melinda's Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Irving, TX 750384324 |
Event Date | Event Description |
Tuesday, October 24, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 19, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, June 19, 2017 | NEW APPLICATION ENTERED |
Thursday, June 22, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, September 14, 2017 | ASSIGNED TO EXAMINER |
Thursday, September 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 4, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 24, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, June 12, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Sunday, May 20, 2018 | SOU TEAS EXTENSION RECEIVED |
Sunday, May 20, 2018 | SOU EXTENSION 1 FILED |
Sunday, May 20, 2018 | SOU EXTENSION 1 GRANTED |
Tuesday, May 22, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 23, 2018 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, May 23, 2018 | USE AMENDMENT FILED |
Tuesday, June 12, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, June 12, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, July 17, 2018 | REGISTERED-PRINCIPAL REGISTER |
Thursday, May 9, 2024 | TEAS SECTION 8 RECEIVED |
Wednesday, October 16, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, October 16, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, October 16, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, June 13, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, July 17, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, March 20, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |