MAXIMA Trademark

Trademark Overview


On Thursday, January 16, 2025, a trademark application was filed for MAXIMA with the United States Patent and Trademark Office. The USPTO has given the MAXIMA trademark a serial number of 99004325. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, December 3, 2025. This trademark is owned by RUMMO S.p.A.. The MAXIMA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pasta; Wholemeal pasta; Dried pasta; Fresh pasta; Filo pastry; Pastry shells; Pasta sauce; Frozen pastry sheets; Farinaceous food pastes for human consumption; Deep frozen pasta; Macaroni; Noodles; Ravioli; Cannelloni; Tortellini; flour-based Gnocchi; Lasagne; Spaghetti; Pasta containing stuffings; Pasta-based prepared meals; Pasta salad; Rice; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Doughs, batters, and mixes therefor; Flour; Processed grains; Couscous being semolina pasta; Malted wheat; Processed wheat; Pounded wheat; Polenta; Cereal based foodstuffs for human consumption; Pizza bases; Cereal-based meal replacement bars; Crepes; Pancakes; Bakery goods; Meals consisting primarily of pasta; Pizzas; Prepared meals containing principally pasta; Cereal-based snack food; Cereal bars and cereal based energy bars; Bread; Sour dough bread; Bread doughs; Pizza dough; Pastry dough; Pasta preserves; Pasta shells; Instant noodles; Farinaceous foods

Potato-based gnocchi
maxima

General Information


Serial Number99004325
Word MarkMAXIMA
Filing DateThursday, January 16, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, December 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 23, 2025

Trademark Statements


Goods and ServicesPasta; Wholemeal pasta; Dried pasta; Fresh pasta; Filo pastry; Pastry shells; Pasta sauce; Frozen pastry sheets; Farinaceous food pastes for human consumption; Deep frozen pasta; Macaroni; Noodles; Ravioli; Cannelloni; Tortellini; flour-based Gnocchi; Lasagne; Spaghetti; Pasta containing stuffings; Pasta-based prepared meals; Pasta salad; Rice; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Doughs, batters, and mixes therefor; Flour; Processed grains; Couscous being semolina pasta; Malted wheat; Processed wheat; Pounded wheat; Polenta; Cereal based foodstuffs for human consumption; Pizza bases; Cereal-based meal replacement bars; Crepes; Pancakes; Bakery goods; Meals consisting primarily of pasta; Pizzas; Prepared meals containing principally pasta; Cereal-based snack food; Cereal bars and cereal based energy bars; Bread; Sour dough bread; Bread doughs; Pizza dough; Pastry dough; Pasta preserves; Pasta shells; Instant noodles; Farinaceous foods
Goods and ServicesPotato-based gnocchi

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 25, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRUMMO S.p.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressI-82100 BENEVENTO (BN) -
IT

Trademark Events


Event DateEvent Description
Friday, January 17, 2025NEW APPLICATION ENTERED
Friday, January 17, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 26, 2025ASSIGNED TO EXAMINER
Wednesday, July 23, 2025NON-FINAL ACTION WRITTEN
Wednesday, July 23, 2025NON-FINAL ACTION E-MAILED
Wednesday, July 23, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 25, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 25, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, November 25, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 25, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, November 25, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 23, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 17, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED