MAX PROBIOTICS Trademark

Trademark Overview

On Sunday, July 21, 2024, a trademark application was filed for MAX PROBIOTICS with the United States Patent and Trademark Office. The USPTO has given the MAX PROBIOTICS trademark a serial number of 98659074. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Sunday, July 21, 2024. The MAX PROBIOTICS trademark is filed in the Light Beverage Products category with the following description:

(Based on Use) Vegetable-based lacto-fermented drinks (Based on Intent to Use) Fruit-based lacto-fermented drinks; Non-alcoholic water-based, fermented beverages in the nature of water kefir
max probiotics

General Information

Serial Number98659074
Word MarkMAX PROBIOTICS
Filing DateSunday, July 21, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateSunday, July 21, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Services(Based on Use) Vegetable-based lacto-fermented drinks (Based on Intent to Use) Fruit-based lacto-fermented drinks; Non-alcoholic water-based, fermented beverages in the nature of water kefir

Classification Information

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSunday, July 21, 2024
Primary Code032
First Use Anywhere DateSunday, December 3, 2023
First Use In Commerce DateMonday, January 1, 2024

Trademark Owner History

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTualatin, OR 97062

Trademark Events

Event DateEvent Description
Sunday, July 21, 2024NEW APPLICATION ENTERED

Related Keywords

probiotics based fermented lacto drinks water beverages kefir nature intent vegetable