| Serial Number | 79251857 |
| Word Mark | MAURIZIO RUSSO MR |
| Filing Date | Wednesday, September 26, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 7, 2020 |
| Registration Number | 5952323 |
| Registration Date | Tuesday, January 7, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 22, 2019 |
| Goods and Services | Coffee; tea; cocoa and artificial coffee; pastries; edible ices; sugar; honey; seasonings; coffee flavourings in the nature of coffee essences; flavourings, other than essential oils, for beverages; cocoa-based beverages; flavourings, other than essential oils, for cakes; coffee-based beverages; coffee based drinks; chocolate-based beverages; drinking chocolate-based beverages; tea-based beverages; malt biscuits; chocolate; chocolate-based beverages with milk; cupcakes, sponge cakes, and chocolate cakes being confectionery; almond cookies being confectionery; pralines; cereal preparations, namely, cereal-based snack foods |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Brandy; peppermint liqueurs; alcoholic bitters; anisette; aperitifs; alcoholic beverages containing fruit; distilled spirits, namely, spirits of barley; curacao; alcoholic essences; alcoholic fruit extracts; mead; kirsch; liqueurs; rum; perry; piquette; wine; vodka; whisky; spirits; alcoholic extracts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 19, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 19, 2019 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MAURIZIO RUSSO s.r.l. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cava dè Tirreni (SA) I-84013 IT |
| Party Name | MAURIZIO RUSSO s.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cava dè Tirreni (SA) I-84013 IT |
| Party Name | MAURIZIO RUSSO s.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cava dè Tirreni (SA) I-84013 IT |
| Event Date | Event Description |
| Thursday, February 14, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, February 19, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 19, 2019 | ASSIGNED TO EXAMINER |
| Saturday, February 23, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, February 26, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 27, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, March 8, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, March 8, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 29, 2019 | REFUSAL PROCESSED BY IB |
| Wednesday, September 4, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 9, 2019 | ASSIGNED TO LIE |
| Wednesday, September 11, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 17, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 17, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 17, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 17, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 2, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 2, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, October 19, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, October 22, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 3, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, January 7, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 7, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, April 16, 2020 | FINAL DISPOSITION PROCESSED |
| Friday, April 17, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, May 8, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, January 7, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |