Serial Number | 88285760 |
Word Mark | MATT'S BAKERY |
Filing Date | Friday, February 1, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 31, 2020 |
Registration Number | 6025212 |
Registration Date | Tuesday, March 31, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 28, 2019 |
Disclaimer with Predetermined Text | "BAKERY" |
Goods and Services | Cookies |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, February 24, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Friday, May 31, 2019 |
First Use In Commerce Date | Friday, May 31, 2019 |
Party Name | MATT'S COOKIE COMPANY |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | WHEELING, IL 60090 |
Party Name | MATT'S COOKIE COMPANY |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | WHEELING, IL 60090 |
Party Name | MATT'S COOKIE COMPANY |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | WHEELING, IL 60090 |
Event Date | Event Description |
Tuesday, March 31, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 25, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Sunday, February 23, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, January 29, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, January 10, 2020 | USE AMENDMENT FILED |
Wednesday, January 29, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, January 10, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, July 23, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 15, 2019 | ASSIGNED TO EXAMINER |
Sunday, February 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, February 5, 2019 | NEW APPLICATION ENTERED IN TRAM |