| Serial Number | 79347690 |
| Word Mark | MATTONI |
| Filing Date | Thursday, January 6, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 24, 2023 |
| Registration Number | 7198229 |
| Registration Date | Tuesday, October 24, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 8, 2023 |
| Goods and Services | Tea, cocoa, chocolate, cocoa-based beverages, and chocolate-based beverages; sugar, rice, puffed rice, tapioca, flour, and sweet and savory gateaux and cakes; preparations made from cereals, namely, bread, biscuits, pastries, and confectionery; breakfast cereals, bread, rusks, sweet or spiced biscuits, wafers, waffles, pies, all the aforesaid goods being either plain and/or coated and/or filled and/or flavored; biscuits or confectionery dough; confectionery in the form of mousses, dessert mousses, and chocolate mousses; edible sugar icing, edible sugar icing in the nature of buttercream icing, and buttercream fillings for desserts; ice cream, frozen yogurts, edible ice for food, and flavored ice; honey, salt, mustard, vinegar, sauces, sweet sauces included in this class, and pasta sauce |
| Description of Mark | The mark consists of the term MATTONI in white, within a stylized red bird design. |
| Goods and Services | Milk, powdered milk, flavored milk, fermented milk, milk beverages containing fruits, and milk-based beverages containing fruit juice; whipped cream and whipped cream for desserts; butter; milk products excluding ice cream, ice milk, and frozen yogurt; yogurt drinks, yogurt, and yogurt cheese; cheese-based snack foods, cheese, cheese spreads, ripened cheeses, mold-ripened cheese, fresh non-matured cheeses, cheese in brine, cottage cheeses, and fresh cheese in liquid or paste form |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of MATTONI in the mark is bricks. |
| Goods and Services | Mineral water, spring water, table water, flavored mineral water, still or aerated water, and soda water; lemonades and ginger lemonade; fruit juices and non-alcoholic fruit-based beverages; vegetable juices and non-alcoholic vegetable-based beverages; fruit and vegetable juices, sorbets in the nature of beverages; syrups for making non-alcoholic fruit beverages, syrups for lemonade, and syrups for making flavored mineral waters; beer; preparations for making non-alcoholic fruit-flavored beverages, preparations for making non-alcoholic fruit juices, preparations for making non-alcoholic vegetable-based beverages, preparations for making non-alcoholic vegetable juices |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 19, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 19, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 19, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mattoni 1873 a.s. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | CZ |
| Party Name | Mattoni 1873 a.s. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | CZ |
| Party Name | Mattoni 1873 a.s. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | CZ |
| Event Date | Event Description |
| Monday, February 19, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, January 25, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, January 24, 2024 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 24, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 24, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 24, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Monday, August 21, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 8, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 8, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 2, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 2, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 19, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 24, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 23, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 23, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, May 11, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, May 11, 2023 | FINAL REFUSAL E-MAILED |
| Thursday, May 11, 2023 | FINAL REFUSAL WRITTEN |
| Friday, April 14, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 25, 2023 | REFUSAL PROCESSED BY IB |
| Tuesday, January 3, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, January 3, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, October 14, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 13, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, October 13, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, August 23, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 19, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 18, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |