MATTHEW'S NEW ENGLAND MADE Trademark
Trademark Overview
On Sunday, January 10, 2021, a trademark application was filed for MATTHEW'S NEW ENGLAND MADE with the United States Patent and Trademark Office. The USPTO has given the MATTHEW'S NEW ENGLAND MADE trademark a serial number of 90457412. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 31, 2022. This trademark is owned by Vermont Bread Company. The MATTHEW'S NEW ENGLAND MADE trademark is filed in the Staple Food Products category with the following description:
Bakery goods
General Information
| Serial Number | 90457412 |
| Word Mark | MATTHEW'S NEW ENGLAND MADE |
| Filing Date | Sunday, January 10, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, March 31, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Bakery goods |
| Description of Mark | The mark consists of a drawing of the head and upper chest of a young man wearing a baker's hat, scarf and clothed in a plaid shirt. The words Matthew's in a stylized font is printed across the bottom half of the drawing and underneath "Matthew's" is printed New England Made in block letters. |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 04/01/1979 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/01/1987 |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Lining/Stippling Statement | The stippling is for shading purposes only. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, August 1, 2019 |
| First Use In Commerce Date | Thursday, August 1, 2019 |
Trademark Owner History
| Party Name | FLOWERS BAKERIES BRANDS, LLC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | THOMASVILLE, GA 31757 |
| Party Name | Vermont Bread Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brattleboro, VT 05301 |
Trademark Events
| Event Date | Event Description |
| Thursday, March 31, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, March 31, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, March 31, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Saturday, September 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, September 11, 2021 | NON-FINAL ACTION E-MAILED |
| Saturday, September 11, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, July 19, 2021 | ASSIGNED TO EXAMINER |
| Monday, June 21, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, June 21, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, June 21, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, June 21, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, June 21, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, June 16, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Saturday, April 10, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, April 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, January 13, 2021 | NEW APPLICATION ENTERED IN TRAM |
