MATSARANG Trademark

Trademark Overview


On Tuesday, December 13, 2011, a trademark application was filed for MATSARANG with the United States Patent and Trademark Office. The USPTO has given the MATSARANG trademark a serial number of 85493885. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, February 12, 2022. This trademark is owned by Rhee Bros., Inc.. The MATSARANG trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Noodles; sweet rice; cooked rice; spice, namely, red pepper

Processed food, namely, fish roe, fish cake; dried fruit and vegetables; pickled radish, pickled garlic stem, pickled green pepper
matsarang

General Information


Serial Number85493885
Word MarkMATSARANG
Filing DateTuesday, December 13, 2011
Status800 - REGISTERED AND RENEWED
Status DateSaturday, February 12, 2022
Registration Number4193807
Registration DateTuesday, August 21, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 5, 2012

Trademark Statements


Goods and ServicesNoodles; sweet rice; cooked rice; spice, namely, red pepper
Description of MarkThe mark consists of the stylized word "MATSARANG" below three squares with curved corners, each containing a Korean letter.
Goods and ServicesProcessed food, namely, fish roe, fish cake; dried fruit and vegetables; pickled radish, pickled garlic stem, pickled green pepper
Pseudo MarkMAT SARANG
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "MATSARANG" and this translates to "FLAVOR LOVE" in English.
Translation of Words in MarkThe English translation of "MATSARANG" in the mark is "FLAVOR LOVE".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 20, 2011
Primary Code029
First Use Anywhere DateSunday, February 5, 2006
First Use In Commerce DateSunday, February 5, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 20, 2011
Primary Code030
First Use Anywhere DateWednesday, February 1, 2006
First Use In Commerce DateWednesday, February 1, 2006

Trademark Owner History


Party NameRhee Bros., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHanover, MD 21076

Party NameRhee Bros., Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHanover, MD 21076

Party NameRhee Bros., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHanover, MD 21076

Trademark Events


Event DateEvent Description
Saturday, February 12, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, February 12, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, February 12, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, February 12, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 3, 2021TEAS SECTION 8 & 9 RECEIVED
Saturday, August 21, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, January 30, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, January 30, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, January 30, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 10, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, August 21, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 21, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, June 5, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 5, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 16, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 2, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 1, 2012ASSIGNED TO LIE
Thursday, April 12, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 12, 2012EXAMINER'S AMENDMENT ENTERED
Thursday, April 12, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 12, 2012EXAMINERS AMENDMENT E-MAILED
Thursday, April 12, 2012EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 11, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 11, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 11, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 22, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 22, 2012NON-FINAL ACTION E-MAILED
Thursday, March 22, 2012NON-FINAL ACTION WRITTEN
Thursday, March 22, 2012ASSIGNED TO EXAMINER
Wednesday, December 21, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, December 20, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 16, 2011NEW APPLICATION ENTERED IN TRAM