MASTERS TOUCH Trademark
Trademark Overview
On Tuesday, September 28, 1982, a trademark application was filed for MASTERS TOUCH with the United States Patent and Trademark Office. The USPTO has given the MASTERS TOUCH trademark a serial number of 73391477. The federal status of this trademark filing is EXPIRED as of Saturday, August 13, 2005. This trademark is owned by Custom Food Products, Inc.. The MASTERS TOUCH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Processed Foods and Food Ingredients-Namely, Soup Base Mixes
[Gravy Base Mixes and] Dessert Mixes-Namely, Chocolates, Strawberry, Lemon, [and Mocha] Flavor, Mousse Mixes
General Information
Serial Number | 73391477 |
Word Mark | MASTERS TOUCH |
Filing Date | Tuesday, September 28, 1982 |
Status | 900 - EXPIRED |
Status Date | Saturday, August 13, 2005 |
Registration Number | 1303957 |
Registration Date | Tuesday, November 6, 1984 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 28, 1984 |
Trademark Statements
Goods and Services | Processed Foods and Food Ingredients-Namely, Soup Base Mixes |
Goods and Services | [Gravy Base Mixes and] Dessert Mixes-Namely, Chocolates, Strawberry, Lemon, [and Mocha] Flavor, Mousse Mixes |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Wednesday, January 30, 1991 |
Primary Code | 029 |
First Use Anywhere Date | Friday, February 26, 1982 |
First Use In Commerce Date | Wednesday, March 31, 1982 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 9 - Expired |
Class Status Date | Saturday, August 13, 2005 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 25, 1982 |
First Use In Commerce Date | Wednesday, March 3, 1982 |
Trademark Owner History
Party Name | Custom Food Products, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60612 |
Party Name | Custom Food Products, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60612 |
Party Name | Custom Food Products, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60612 |
Trademark Events
Event Date | Event Description |
Saturday, August 13, 2005 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Sunday, April 11, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, January 30, 1991 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Tuesday, October 30, 1990 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, November 6, 1984 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 28, 1984 | PUBLISHED FOR OPPOSITION |
Tuesday, June 26, 1984 | NOTICE OF PUBLICATION |
Friday, May 11, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Sunday, February 26, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 19, 1984 | REINSTATED |
Monday, March 5, 1984 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, August 23, 1983 | NON-FINAL ACTION MAILED |
Monday, August 1, 1983 | ASSIGNED TO EXAMINER |