MASTERCHEF KOREA Trademark
Trademark Overview
On Thursday, September 5, 2024, a trademark application was filed for MASTERCHEF KOREA with the United States Patent and Trademark Office. The USPTO has given the MASTERCHEF KOREA trademark a serial number of 98735552. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Tuesday, August 5, 2025. The MASTERCHEF KOREA trademark is filed in the Restaurant & Hotel Services category with the following description:
Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Fast casual restaurants featuring sandwich, snack; Food truck parks; Providing food and drink for guests in restaurants; Providing food and drink in restaurants; Providing food and drink in restaurants and bars; Providing of food and drink via a mobile truck; Providing of food and drink via mobile truck, namely the provision of beverage, Korean traditional alcohol, tea, coffee; Restaurant and bar services, including restaurant carryout services; Restaurant services featuring American-style, Korean-style joint service; Restaurant services provided in food halls; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
General Information
Serial Number | 98735552 |
Word Mark | MASTERCHEF KOREA |
Filing Date | Thursday, September 5, 2024 |
Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
Status Date | Tuesday, August 5, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
NOT AVAILABLE | "KOREA" |
Goods and Services | Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Fast casual restaurants featuring sandwich, snack; Food truck parks; Providing food and drink for guests in restaurants; Providing food and drink in restaurants; Providing food and drink in restaurants and bars; Providing of food and drink via a mobile truck; Providing of food and drink via mobile truck, namely the provision of beverage, Korean traditional alcohol, tea, coffee; Restaurant and bar services, including restaurant carryout services; Restaurant services featuring American-style, Korean-style joint service; Restaurant services provided in food halls; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises |
Classification Information
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 043 |
First Use Anywhere Date | Friday, June 16, 2023 |
First Use In Commerce Date | Friday, June 16, 2023 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Mclean, VA 22102 |
Trademark Events
Event Date | Event Description |
Thursday, September 5, 2024 | NEW APPLICATION ENTERED |
Tuesday, September 17, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Friday, January 17, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, March 10, 2025 | ASSIGNED TO EXAMINER |
Thursday, May 1, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, May 1, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 1, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, September 17, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Friday, May 2, 2025 | NON-FINAL ACTION WRITTEN |
Friday, May 2, 2025 | NON-FINAL ACTION E-MAILED |
Friday, May 2, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, August 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 4, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |