Serial Number | 86622543 |
Word Mark | MASTERBEE |
Filing Date | Thursday, May 7, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, April 26, 2024 |
Registration Number | 5306988 |
Registration Date | Tuesday, October 10, 2017 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 10, 2015 |
Goods and Services | Buns, Spring rolls; Dumplings; Rice; Chow mein noodles; Noodles; Pasta; Sandwiches; Hamburger sandwiches; Bread; Pasta salad; Sushi; Ice creams; Syrup for flavoring food or beverages; Cakes; Tea-based beverages also containing milk; Tea; Honey |
Description of Mark | The mark consists of a small bee in the center of a hexagon shape. Followed by the word "MASTERBEE". |
Goods and Services | Chicken; Poultry, namely, chicken, goose; Pork; Beef; All natural meats, namely, lamb; Eggs; Pork loaf; Seafood, not live; Soups; Chow mein; Hamburger; Dried fruits; Dried vegetables; Tofu; Garden salads; Fruit salads and vegetable salads; Kimchi; Jellies; Shakes; Milk |
Goods and Services | Food delivery |
Pseudo Mark | MASTER BEE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Smoothies; Fruit juice; Mixed fruit juice |
Goods and Services | Live seafood, Fresh fruit, Fresh vegetables |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 26, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 26, 2024 |
Primary Code | 031 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 26, 2024 |
Primary Code | 032 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 26, 2024 |
Primary Code | 039 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 26, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Lafayette, IN 47909 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Lafayette, IN 47909 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Lafayette, IN 47909 |
Event Date | Event Description |
Wednesday, August 19, 2015 | EXAMINERS AMENDMENT E-MAILED |
Saturday, May 16, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 19, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, August 18, 2015 | ASSIGNED TO EXAMINER |
Wednesday, August 19, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, August 19, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 19, 2015 | EXAMINER'S AMENDMENT ENTERED |
Sunday, September 13, 2015 | ASSIGNED TO LIE |
Monday, October 5, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 19, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 15, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 29, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, October 5, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, October 5, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Monday, October 5, 2015 | EXAMINERS AMENDMENT E-MAILED |
Monday, October 5, 2015 | EXAMINER'S AMENDMENT ENTERED |
Friday, July 1, 2016 | SOU EXTENSION 1 GRANTED |
Monday, October 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 7, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, October 21, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 10, 2015 | PUBLISHED FOR OPPOSITION |
Tuesday, November 10, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 5, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, July 1, 2016 | SOU TEAS EXTENSION RECEIVED |
Friday, July 1, 2016 | SOU EXTENSION 1 FILED |
Wednesday, March 1, 2017 | SOU EXTENSION 2 GRANTED |
Tuesday, July 5, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, January 5, 2017 | SOU EXTENSION 2 FILED |
Monday, February 6, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, February 6, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, February 13, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Monday, February 13, 2017 | PETITION TO REVIVE-GRANTED |
Monday, February 13, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Monday, February 13, 2017 | NOTICE OF REVIVAL - E-MAILED |
Monday, February 27, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, March 2, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 7, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 16, 2017 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, August 16, 2017 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, July 5, 2017 | SOU EXTENSION 3 FILED |
Monday, August 7, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Wednesday, August 16, 2017 | USE AMENDMENT FILED |
Wednesday, August 16, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Wednesday, August 16, 2017 | PETITION TO REVIVE-GRANTED |
Wednesday, August 16, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Friday, September 8, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, October 10, 2017 | REGISTERED-PRINCIPAL REGISTER |
Monday, October 10, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, April 26, 2024 | CANCELLED SEC. 8 (6-YR) |
Thursday, September 7, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, August 28, 2017 | SOU EXTENSION 3 GRANTED |
Monday, August 28, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, August 29, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |