MASTER OF DOLCI Trademark

Trademark Overview


On Thursday, January 11, 2018, a trademark application was filed for MASTER OF DOLCI with the United States Patent and Trademark Office. The USPTO has given the MASTER OF DOLCI trademark a serial number of 87751693. The federal status of this trademark filing is REGISTERED as of Tuesday, October 30, 2018. This trademark is owned by Italy Export Corporation. The MASTER OF DOLCI trademark is filed in the Staple Food Products category with the following description:

Pastries; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
master of dolci

General Information


Serial Number87751693
Word MarkMASTER OF DOLCI
Filing DateThursday, January 11, 2018
Status700 - REGISTERED
Status DateTuesday, October 30, 2018
Registration Number5594126
Registration DateTuesday, October 30, 2018
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 14, 2018

Trademark Statements


Goods and ServicesPastries; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Description of MarkThe mark consists of the capitalized words "MASTER OF DOLCI" in a mustard yellow stylized font with white borders inside and brown borders outside. The word "MASTER" contains a stylized letter "T" with two vertical lines. The word "MASTER" and the words "OF DOLCI" are placed on two different rows.
Indication of Colors claimedThe color(s) mustard yellow, white, and brown is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "DOLCI" in the mark is "SWEETS".
Disclaimer with Predetermined Text"DOLCI"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 25, 2018
Primary Code030
First Use Anywhere DateSunday, October 1, 2017
First Use In Commerce DateSunday, October 1, 2017

Trademark Owner History


Party NameItaly Export Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiami, FL 33181

Party NameItaly Export Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33181

Party NameItaly Export Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33181

Trademark Events


Event DateEvent Description
Monday, October 30, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 30, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, August 14, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 14, 2018PUBLISHED FOR OPPOSITION
Wednesday, July 25, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 11, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 11, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, July 11, 2018ASSIGNED TO LIE
Tuesday, July 10, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, July 10, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, July 10, 2018EXAMINERS AMENDMENT -WRITTEN
Monday, June 18, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 19, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 18, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 18, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 18, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, June 18, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, April 25, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 25, 2018NON-FINAL ACTION E-MAILED
Wednesday, April 25, 2018NON-FINAL ACTION WRITTEN
Monday, April 23, 2018ASSIGNED TO EXAMINER
Thursday, January 25, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 15, 2018NEW APPLICATION ENTERED