MASTER KONG Trademark

Trademark Overview


On Wednesday, June 10, 2020, a trademark application was filed for MASTER KONG with the United States Patent and Trademark Office. The USPTO has given the MASTER KONG trademark a serial number of 88959048. The federal status of this trademark filing is REGISTERED as of Tuesday, June 28, 2022. This trademark is owned by Tingyi (Cayman Islands) Holding Corp.. The MASTER KONG trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Tea; tea based beverages also containing milk; coffee and coffee-based beverages; cocoa and cocoa-based beverages; ice cream; fructose for food; maltose for food; glucose for culinary purposes; honey; almond paste; rice; rice flour; congee being rice porridge; bread; chocolate; candy; biscuits; cookies; cakes; pancakes; rice puddings; pastries; crackers; rice crackers; pea crackers; potato flour; sweet potato starch for food; corn flour; food products made from corn, namely, corn meal, corn gluten for human consumption, cornflakes, corn starch, corn syrup; wheat flour; food starch; tapioca; soya flour; salad dressing; bread crumbs; cereal powder; oatmeal; porridge; noodles; instant noodles; flour for food, namely, flour paste; meat gravies; egg rolls

"Milk; milk beverages, milk predominating; milk products, excluding ice cream, ice milk and frozen yogurt; coconut milk; soy milk; yoghurt; cheese; butter; margarine; bean curd; bean curd goods, namely, bean curd jelly; jellies; meat balls made from glutinous rice; edible oils and fats; meat; meat extracts; meat jellies; preserved meat; prepared food products made from meat, namely, sausages; poultry; prepared food products made from poultry, namely, chicken balls, chicken nuggets, chicken croquettes; fish, not live; prepared food made from fish, namely, fish balls, fish cakes, fish croquettes; eel, not live; prepared food products made from eel, namely, roasted eel, roasted eel canned; potato chips; potato based snack foods; rice milk; corn oil for food

Beers; mineral and aerated waters and carbonated non-alcoholic drinks; fruit drinks and fruit juices; syrups for making beverages
master kong

General Information


Serial Number88959048
Word MarkMASTER KONG
Filing DateWednesday, June 10, 2020
Status700 - REGISTERED
Status DateTuesday, June 28, 2022
Registration Number6775503
Registration DateTuesday, June 28, 2022
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 17, 2021

Trademark Statements


Goods and ServicesTea; tea based beverages also containing milk; coffee and coffee-based beverages; cocoa and cocoa-based beverages; ice cream; fructose for food; maltose for food; glucose for culinary purposes; honey; almond paste; rice; rice flour; congee being rice porridge; bread; chocolate; candy; biscuits; cookies; cakes; pancakes; rice puddings; pastries; crackers; rice crackers; pea crackers; potato flour; sweet potato starch for food; corn flour; food products made from corn, namely, corn meal, corn gluten for human consumption, cornflakes, corn starch, corn syrup; wheat flour; food starch; tapioca; soya flour; salad dressing; bread crumbs; cereal powder; oatmeal; porridge; noodles; instant noodles; flour for food, namely, flour paste; meat gravies; egg rolls
Description of MarkThe mark consists of a stylized wording "MASTER KONG".
Goods and Services"Milk; milk beverages, milk predominating; milk products, excluding ice cream, ice milk and frozen yogurt; coconut milk; soy milk; yoghurt; cheese; butter; margarine; bean curd; bean curd goods, namely, bean curd jelly; jellies; meat balls made from glutinous rice; edible oils and fats; meat; meat extracts; meat jellies; preserved meat; prepared food products made from meat, namely, sausages; poultry; prepared food products made from poultry, namely, chicken balls, chicken nuggets, chicken croquettes; fish, not live; prepared food made from fish, namely, fish balls, fish cakes, fish croquettes; eel, not live; prepared food products made from eel, namely, roasted eel, roasted eel canned; potato chips; potato based snack foods; rice milk; corn oil for food
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesBeers; mineral and aerated waters and carbonated non-alcoholic drinks; fruit drinks and fruit juices; syrups for making beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 7, 2020
Primary Code029
First Use Anywhere DateThursday, May 21, 2020
First Use In Commerce DateThursday, May 21, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 7, 2020
Primary Code030
First Use Anywhere DateThursday, May 21, 2020
First Use In Commerce DateThursday, May 21, 2020

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, July 7, 2020
Primary Code032
First Use Anywhere DateThursday, May 21, 2020
First Use In Commerce DateThursday, May 21, 2020

Trademark Owner History


Party NameTingyi (Cayman Islands) Holding Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGrand Cayman KY1-1104
KY

Party NameTingyi (Cayman Islands) Holding Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGrand Cayman KY1-1104
KY

Party NameTingyi (Cayman Islands) Holding Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGrand Cayman KY1-1104
KY

Trademark Events


Event DateEvent Description
Tuesday, June 28, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 28, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, May 24, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, May 21, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, April 22, 2022STATEMENT OF USE PROCESSING COMPLETE
Monday, April 11, 2022USE AMENDMENT FILED
Friday, April 22, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 11, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, October 12, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 17, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 17, 2021PUBLISHED FOR OPPOSITION
Wednesday, July 28, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 13, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 8, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, July 8, 2021ASSIGNED TO LIE
Thursday, July 8, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 8, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, July 8, 2021EXAMINERS AMENDMENT -WRITTEN
Friday, June 4, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 4, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 4, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, June 2, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, June 2, 2021FINAL REFUSAL E-MAILED
Wednesday, June 2, 2021FINAL REFUSAL WRITTEN
Monday, March 29, 2021ASSIGNED TO EXAMINER
Friday, November 6, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, November 6, 2020LETTER OF SUSPENSION E-MAILED
Friday, November 6, 2020SUSPENSION LETTER WRITTEN
Thursday, November 5, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 4, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 4, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 16, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 16, 2020NON-FINAL ACTION E-MAILED
Wednesday, September 16, 2020NON-FINAL ACTION WRITTEN
Saturday, September 12, 2020ASSIGNED TO EXAMINER
Tuesday, July 7, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 13, 2020NEW APPLICATION ENTERED IN TRAM