MASTER GRECO Trademark

Trademark Overview


On Friday, September 4, 1998, a trademark application was filed for MASTER GRECO with the United States Patent and Trademark Office. The USPTO has given the MASTER GRECO trademark a serial number of 75548940. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, April 18, 2009. The MASTER GRECO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Food products, namely hamburger meat, meat loaf, pressed meat, fish, poultry, turkey, ham, corned beef, luncheon meats, pepperoni, salami, frozen meats, cheese, vegetables

Food products, namely pizza, submarine sandwiches, vegetarian sandwiches, meat pies, sauces and seasoned coatings for meat, pizza dough, fresh and frozen

General Information


Serial Number75548940
Word MarkMASTER GRECO
Filing DateFriday, September 4, 1998
Status710 - CANCELLED - SECTION 8
Status DateSaturday, April 18, 2009
Registration Number2594615
Registration DateTuesday, July 16, 2002
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 27, 1999

Trademark Statements


Goods and ServicesFood products, namely hamburger meat, meat loaf, pressed meat, fish, poultry, turkey, ham, corned beef, luncheon meats, pepperoni, salami, frozen meats, cheese, vegetables
Goods and ServicesFood products, namely pizza, submarine sandwiches, vegetarian sandwiches, meat pies, sauces and seasoned coatings for meat, pizza dough, fresh and frozen

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, April 18, 2009
Primary Code029
First Use Anywhere DateMonday, September 10, 2001
First Use In Commerce DateMonday, September 10, 2001

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, April 18, 2009
Primary Code030
First Use Anywhere DateMonday, September 10, 2001
First Use In Commerce DateMonday, September 10, 2001

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressFt. Lauderdale, FL 33306

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFt. Lauderdale, FL 33306

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFt. Lauderdale, FL 33306

Trademark Events


Event DateEvent Description
Saturday, April 18, 2009CANCELLED SEC. 8 (6-YR)
Monday, December 10, 2007CASE FILE IN TICRS
Friday, April 21, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 16, 2002REGISTERED-PRINCIPAL REGISTER
Monday, April 8, 2002ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, March 7, 2002ASSIGNED TO EXAMINER
Friday, March 1, 2002STATEMENT OF USE PROCESSING COMPLETE
Monday, February 4, 2002USE AMENDMENT FILED
Friday, January 25, 2002EXTENSION 5 GRANTED
Friday, January 11, 2002EXTENSION 5 FILED
Wednesday, December 5, 2001EXTENSION 4 GRANTED
Monday, July 16, 2001EXTENSION 4 FILED
Friday, January 12, 2001EXTENSION 3 GRANTED
Tuesday, January 9, 2001EXTENSION 3 FILED
Tuesday, June 27, 2000EXTENSION 2 GRANTED
Tuesday, June 27, 2000EXTENSION 2 FILED
Monday, December 20, 1999EXTENSION 1 GRANTED
Monday, December 20, 1999EXTENSION 1 FILED
Tuesday, July 20, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 27, 1999PUBLISHED FOR OPPOSITION
Friday, March 26, 1999NOTICE OF PUBLICATION
Tuesday, January 19, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 12, 1999ASSIGNED TO EXAMINER