MASTER CHEFS OF FRANCE, INC M.C.F. MAÎTRES CUISINIERS DE FRANCE Trademark

Trademark Overview


On Tuesday, August 5, 2025, a trademark application was filed for MASTER CHEFS OF FRANCE, INC M.C.F. MAÎTRES CUISINIERS DE FRANCE with the United States Patent and Trademark Office. The USPTO has given the MASTER CHEFS OF FRANCE, INC M.C.F. MAÎTRES CUISINIERS DE FRANCE trademark a serial number of 99320386. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, August 5, 2025. This trademark is owned by Master Chefs of France, Inc.. The MASTER CHEFS OF FRANCE, INC M.C.F. MAÎTRES CUISINIERS DE FRANCE trademark is filed in the Education & Entertainment Services category with the following description:

Consulting services in the field of culinary competitions; Educational services in the nature of learning centers featuring instruction in the field of French Technic and Cuisine; Organizing cultural and arts events; Organizing and arranging exhibitions for entertainment purposes; Organizing and hosting of events for cultural purposes; Providing educational assessment services; Providing educational mentoring services and programs in the field of French Cuisine; Educational services, namely, providing continuing professional education courses in the field of French Cuisine and technic; Educational services, namely, providing cooking classes, training, and workshops in the fields of French Cuisine; Arranging and conducting of workshops in the field of French cuisine.; Arranging and conducting of training workshops in the field of French Cuisine; Charitable education services, namely, providing cooking classes, training, and workshops in the field of French Cuisine; Educational services,...
master chefs of france, inc m.c.f. maÎtres cuisiniers de france

General Information


Serial Number99320386
Word MarkMASTER CHEFS OF FRANCE, INC M.C.F. MAÎTRES CUISINIERS DE FRANCE
Filing DateTuesday, August 5, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, August 5, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesConsulting services in the field of culinary competitions; Educational services in the nature of learning centers featuring instruction in the field of French Technic and Cuisine; Organizing cultural and arts events; Organizing and arranging exhibitions for entertainment purposes; Organizing and hosting of events for cultural purposes; Providing educational assessment services; Providing educational mentoring services and programs in the field of French Cuisine; Educational services, namely, providing continuing professional education courses in the field of French Cuisine and technic; Educational services, namely, providing cooking classes, training, and workshops in the fields of French Cuisine; Arranging and conducting of workshops in the field of French cuisine.; Arranging and conducting of training workshops in the field of French Cuisine; Charitable education services, namely, providing cooking classes, training, and workshops in the field of French Cuisine; Educational services, namely, providing training of culinary technics for certification in the field of French Cuisine; Contests and incentive award programs to encourage students and organization members to set up and achieve goals in academics, attendance, citizenship and conduct; Providing recognition and incentives by the way of awards to demonstrate excellence in the field of French Cuisine; Entertainment in the nature of competitions in the field of gastronomy; Entertainment in the nature of competitions in the field of French Technic and Cuisine; Providing recognition and incentives by the way of awards and contests to demonstrate excellence in the field of gastronomy; Providing recognition and incentives by the way of awards to demonstrate excellence in the field of gastronomy; Membership club services, namely, providing training to members in the field of French Cuisine
Description of MarkThe mark consists of The mark consists of a circular emblem with the wording “MASTER CHEFS OF FRANCE, INC” in blue, curved along the top of the circle. At the center is a white chef’s toque (hat) outlined in gold with the initials "M.C.F." written across it in gold letters on a horizontal tricolor ribbon. The ribbon is blue on the left, white in the center, and red on the right, representing the French flag.Behind the chef’s hat is a gold sunburst design. To the left of the chef's hat is a red and white Canadian flag, and to the right is a red, white, and blue American flag, both waving and partially overlapping the sunburst.Beneath the central design is the phrase “Maîtres Cuisiniers” in a blue script font, followed by the words “DE FRANCE” in red capital letters. Underneath that is a small graphic of a red, white, and blue curved line, mimicking the French flag.The entire design is enclosed within a thin blue circular border. The thin blue circular border is not a feature of the mark.
Indication of Colors claimedThe color(s) Blue, red, white, and gold. is/are claimed as a feature of the mark.
NOT AVAILABLENo claim is made to the exclusive right to use FRANCE, apart from the mark as shown.
Translation of Words in MarkThe English translation of the French wording Maîtres Cuisiniers DE FRANCE in the mark is Master Chefs OF FRANCE.

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateTuesday, August 5, 2025
Primary Code041
First Use Anywhere DateMonday, January 1, 1951
First Use In Commerce DateMonday, January 1, 1951

Trademark Owner History


Party NameMaster Chefs of France, Inc.
Party Type10 - Original Applicant
Legal Entity Type06 - Incorporated Association
AddressForest Hills, NY 11375

Trademark Events


Event DateEvent Description
Tuesday, August 5, 2025NEW APPLICATION ENTERED
Tuesday, August 5, 2025APPLICATION FILING RECEIPT MAILED