
| Serial Number | 78907610 |
| Word Mark | MASTER CHEFS' INSTITUTE |
| Filing Date | Wednesday, June 14, 2006 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, June 15, 2017 |
| Registration Number | 3258237 |
| Registration Date | Tuesday, July 3, 2007 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 17, 2007 |
| Indication of Colors claimed | The color(s) red, white and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "master chefs' institute" |
| Description of Mark | The mark consists of a rectangle with a red background and a depiction of five toques (or chefs' hats) in white and black, which appear over five white stars and the words MASTER CHEFS' INSTITUTE across the bottom of the rectangle in white against a black background with thin red lines above and below the words. |
| Goods and Services | Printed reports featuring evaluation findings and recommendations regarding the evaluation and testing of food and beverage products, food preparation equipment, and food-related services |
| Goods and Services | Testing, analysis and evaluation of the goods and services of others for the purpose of certification; testing, inspection and research on food and beverage products, food preparation equipment, and food-related services |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 19, 2006 |
| Primary Code | 016 |
| First Use Anywhere Date | Thursday, January 19, 2006 |
| First Use In Commerce Date | Thursday, January 19, 2006 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 19, 2006 |
| Primary Code | 042 |
| First Use Anywhere Date | Thursday, January 19, 2006 |
| First Use In Commerce Date | Thursday, January 19, 2006 |
| Party Name | MASTER CHEFS INSTITUTE, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Temecula, CA 92591 |
| Party Name | Master Chefs, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Beacon, NY 12508 |
| Party Name | Master Chefs, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Beacon, NY 12508 |
| Party Name | Master Chefs, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Beacon, NY 12508 |
| Event Date | Event Description |
| Thursday, June 15, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, June 15, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, June 15, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, June 14, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 25, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, July 3, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, July 19, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, July 19, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, July 19, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 10, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, July 4, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, July 3, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 17, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 28, 2007 | NOTICE OF PUBLICATION |
| Wednesday, February 28, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 28, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 27, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 26, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 26, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 9, 2007 | FINAL REFUSAL E-MAILED |
| Tuesday, January 9, 2007 | FINAL REFUSAL WRITTEN |
| Monday, January 8, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 8, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 8, 2007 | ASSIGNED TO LIE |
| Tuesday, December 5, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 16, 2006 | NON-FINAL ACTION E-MAILED |
| Thursday, November 16, 2006 | NON-FINAL ACTION WRITTEN |
| Thursday, November 16, 2006 | NON-FINAL ACTION E-MAILED |
| Thursday, November 16, 2006 | NON-FINAL ACTION WRITTEN |
| Thursday, November 16, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, June 20, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, June 19, 2006 | NEW APPLICATION ENTERED IN TRAM |