| Serial Number | 88142723 |
| Word Mark | MASTER |
| Filing Date | Thursday, October 4, 2018 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, November 19, 2025 |
| Registration Number | 5831919 |
| Registration Date | Tuesday, August 13, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 28, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Sauces |
| Description of Mark | The mark consists of stylized Chinese characters on top of the stylized word "MASTER". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "Wei" "Shi" "Da" and this has no meaning in a foreign language. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 22, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, January 30, 2017 |
| First Use In Commerce Date | Monday, January 30, 2017 |
| Party Name | KAIPING WEISHIDA SEASONINGS CO. LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Kaiping, Guangdon Prov 529300 CN |
| Party Name | KAIPING WEISHIDA SEASONINGS CO. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Kaiping, Guangdon Prov 529300 CN |
| Party Name | KAIPING WEISHIDA SEASONINGS CO. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Kaiping, Guangdon Prov 529300 CN |
| Event Date | Event Description |
| Monday, October 8, 2018 | NEW APPLICATION ENTERED |
| Friday, October 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 13, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 16, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, January 22, 2019 | REMOVED FROM TEAS PLUS |
| Tuesday, January 22, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 22, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 22, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 15, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 28, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 28, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 28, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 28, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 2, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 19, 2019 | ASSIGNED TO LIE |
| Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 13, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 13, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, July 31, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, November 17, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 19, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, November 19, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |