Serial Number | 79271615 |
Word Mark | MASTER |
Filing Date | Thursday, May 23, 2019 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, June 30, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of an oval sign with double outline, partially overlapped by the wording MASTER in fancy character. |
Goods and Services | Potato dumplings; potato-based gnocchi; potato-based gnocchi with spinach; potato-based gnocchi with pumpkin; potato-based gnocchi with radicchio; potato-based gnocchi with basil; potato-based gnocchi with mushrooms; processed potatoes; potato-based gnocchi with beetroots; potato-based gnocchi with cauliflowers; potato gnocchi stuffed with cheese; potato gnocchi stuffed with asiago cheese and porcini mushrooms; potato gnocchi stuffed with ricotta and spinach; potato gnocchi stuffed with truffles; potato gnocchi stuffed with Parmesan cheese; potato gnocchi stuffed with mozzarella and tomato |
Goods and Services | Flour-based gnocchi; spätzle; semolina dumplings; dough dumplings; potato flour based pasta; potato dough; alimentary pasta; fresh pasta; flour-based dumplings |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 19, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 19, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MASTER S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Event Date | Event Description |
Sunday, July 18, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, June 30, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, June 30, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Sunday, May 2, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, April 14, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, April 14, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, July 1, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, June 30, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Saturday, January 4, 2020 | REFUSAL PROCESSED BY IB |
Wednesday, December 18, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, December 18, 2019 | REFUSAL PROCESSED BY MPU |
Saturday, November 23, 2019 | APPLICATION FILING RECEIPT MAILED |
Wednesday, November 20, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, November 19, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, November 19, 2019 | ASSIGNED TO EXAMINER |
Tuesday, November 19, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, November 18, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, November 14, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |