MASSIMO BOTTURA Trademark

Trademark Overview


On Thursday, December 20, 2018, a trademark application was filed for MASSIMO BOTTURA with the United States Patent and Trademark Office. The USPTO has given the MASSIMO BOTTURA trademark a serial number of 79259062. The federal status of this trademark filing is REGISTERED as of Tuesday, December 17, 2019. This trademark is owned by MB MODENA S.r.l.. The MASSIMO BOTTURA trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Light Beverage Products, Wines & Spirits, and Restaurant & Hotel Services categories with the following description:

Balsamic vinegar; vinegar; salt; mustard; sauces being condiments; spices; ice; flavorings for foods other than essential oils; coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; chocolate; honey; treacle syrup; yeast; baking powder; flour; processed cereals; bread; sandwiches; breadcrumbs; breadsticks; rusks; snacks and salted snacks, namely, cereal-based snack food and salted cereal-based snack food, fruit cake snacks being fruit cake; extruded corn snacks and salted extruded corn snacks; pastries and confectionery made of sugar; bakery products; ice cream; ice cream desserts; semi frozen confection desserts; pastries; doughs; batters and their mixtures being cake mixes; icings; pasta; fresh pasta; tagliatelle being noodles; flour-based gnocchi; tortellini * ; cheese sauces; sauces based on beans *

Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; olive oil for food; yogurt; yogurt drinks; desserts based on yogurt, not being frozen yogurt; mixes for preparing soups; broths; mixtures for preparing broths; [ cheese sauces; sauces based on beans; ] hams; salami; mortadella

Alcoholic beverages excluding beers; wines; grappa; liqueurs; distilled beverages being distilled liquor; vodka; alcoholic bitters; rum; whiskey

Beers; syrups for the preparation of non-alcoholic beverages; fruit juices; mineral waters; fruit drinks; non-alcoholic carbonated beverages

Bar services; restaurant services; coffee bar; providing temporary accommodation at hotels, pensions, campground, and agritourism facilities, all providing food and accommodation

Unprocessed grain and unprocessed seeds for agricultural use; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; malt for brewing and distilling
massimo bottura

General Information


Serial Number79259062
Word MarkMASSIMO BOTTURA
Filing DateThursday, December 20, 2018
Status700 - REGISTERED
Status DateTuesday, December 17, 2019
Registration Number5934717
Registration DateTuesday, December 17, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 1, 2019

Trademark Statements


Goods and ServicesBalsamic vinegar; vinegar; salt; mustard; sauces being condiments; spices; ice; flavorings for foods other than essential oils; coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; chocolate; honey; treacle syrup; yeast; baking powder; flour; processed cereals; bread; sandwiches; breadcrumbs; breadsticks; rusks; snacks and salted snacks, namely, cereal-based snack food and salted cereal-based snack food, fruit cake snacks being fruit cake; extruded corn snacks and salted extruded corn snacks; pastries and confectionery made of sugar; bakery products; ice cream; ice cream desserts; semi frozen confection desserts; pastries; doughs; batters and their mixtures being cake mixes; icings; pasta; fresh pasta; tagliatelle being noodles; flour-based gnocchi; tortellini * ; cheese sauces; sauces based on beans *
Certificate of Correction for RegistrationIn the statement, " International Classes 29 and 30 "are corrected per the Restriction and the fnote dated 12/20/2019.
Goods and ServicesMeat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; olive oil for food; yogurt; yogurt drinks; desserts based on yogurt, not being frozen yogurt; mixes for preparing soups; broths; mixtures for preparing broths; [ cheese sauces; sauces based on beans; ] hams; salami; mortadella
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies "Massimo Bottura", whose consent(s) to register is made of record.
Goods and ServicesAlcoholic beverages excluding beers; wines; grappa; liqueurs; distilled beverages being distilled liquor; vodka; alcoholic bitters; rum; whiskey
Goods and ServicesBeers; syrups for the preparation of non-alcoholic beverages; fruit juices; mineral waters; fruit drinks; non-alcoholic carbonated beverages
Goods and ServicesBar services; restaurant services; coffee bar; providing temporary accommodation at hotels, pensions, campground, and agritourism facilities, all providing food and accommodation
Goods and ServicesUnprocessed grain and unprocessed seeds for agricultural use; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; malt for brewing and distilling

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMB MODENA S.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameMB MODENA S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameMB MODENA S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Saturday, November 18, 2023NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, October 20, 2020INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Monday, September 28, 2020PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, April 17, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, March 31, 2020FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, March 31, 2020FINAL DISPOSITION PROCESSED
Tuesday, March 17, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, January 29, 2020CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Tuesday, January 28, 2020CORRECTION UNDER SECTION 7 ¿ PROCESSED
Tuesday, January 28, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 17, 2019REGISTERED-PRINCIPAL REGISTER
Saturday, October 5, 2019NOTIFICATION PROCESSED BY IB
Tuesday, October 1, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 1, 2019PUBLISHED FOR OPPOSITION
Friday, September 27, 2019USPTO CORRECTION PROCESSED BY IB
Friday, September 27, 2019CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, September 18, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 18, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 11, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 27, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, August 27, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 27, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, August 27, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, August 26, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, August 20, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, August 5, 2019ASSIGNED TO LIE
Saturday, July 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 26, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 25, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 25, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 25, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, July 25, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 5, 2019REFUSAL PROCESSED BY IB
Tuesday, July 2, 2019CORRECTION SENT TO IB
Tuesday, July 2, 2019CORRECTION CREATED FOR IB
Friday, June 14, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, June 13, 2019REFUSAL PROCESSED BY MPU
Saturday, June 1, 2019APPLICATION FILING RECEIPT MAILED
Thursday, May 30, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, May 29, 2019NON-FINAL ACTION WRITTEN
Tuesday, May 28, 2019ASSIGNED TO EXAMINER
Tuesday, May 28, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 23, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB