| Serial Number | 90795176 |
| Word Mark | MARYLOU'S |
| Filing Date | Friday, June 25, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 22, 2022 |
| Registration Number | 6904278 |
| Registration Date | Tuesday, November 22, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 6, 2022 |
| Goods and Services | Coffee; Cookies; Espresso; Pastries; Sandwiches; Tea; Coffee beans; Coffee beverages with milk; Coffee pods; Espresso drinks; Hot chocolate; Iced tea; Beverages with a coffee base; Chai tea; Decaffeinated coffee; Frozen coffee drinks; Iced coffee |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Marylou Sandry, whose consent(s) to register is made of record. |
| Goods and Services | Hats; Shirts; Sweatshirts; Fleece tops |
| Goods and Services | Mugs |
| Goods and Services | Coffee-house and snack-bar services; Coffee shops; Coffee and tea bars |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 9, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Friday, November 30, 1990 |
| First Use In Commerce Date | Friday, November 30, 1990 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 9, 2021 |
| Primary Code | 025 |
| First Use Anywhere Date | Friday, November 30, 1990 |
| First Use In Commerce Date | Friday, November 30, 1990 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 1986 |
| First Use In Commerce Date | Sunday, November 30, 1986 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 9, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, November 30, 1986 |
| First Use In Commerce Date | Sunday, November 30, 1986 |
| Party Name | Marylou's News, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Hingham, MA 02043 |
| Party Name | Marylou's News, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hingham, MA 02043 |
| Party Name | Marylou's News, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hingham, MA 02043 |
| Event Date | Event Description |
| Tuesday, November 22, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 22, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 6, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 6, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 17, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 4, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 3, 2022 | ASSIGNED TO LIE |
| Monday, July 11, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, June 3, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, June 3, 2022 | LETTER OF SUSPENSION E-MAILED |
| Friday, June 3, 2022 | SUSPENSION LETTER WRITTEN |
| Friday, June 3, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 2, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 2, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 25, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 25, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, March 25, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, March 17, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 29, 2021 | NEW APPLICATION ENTERED IN TRAM |