MARUKOH Trademark

Trademark Overview


On Monday, December 5, 1994, a trademark application was filed for MARUKOH with the United States Patent and Trademark Office. The USPTO has given the MARUKOH trademark a serial number of 74606614. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 31, 2008. This trademark is owned by GAU CHING CHYUAN CO., LTD.. The MARUKOH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

cooking oil; fruit preserves; jams; peanut butter; pickled vegetables; pickles processed beans; beans; bean-based snack foods; sausages; tofu

barbecue sauce; chili sauce; soy sauce; vinegar; curry; mustard; pepper used as a spice; honey; candy; candied fruit
marukoh

General Information


Serial Number74606614
Word MarkMARUKOH
Filing DateMonday, December 5, 1994
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 31, 2008
Registration Number2132959
Registration DateTuesday, January 27, 1998
Mark Drawing5S07 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, February 4, 1997

Trademark Statements


Goods and Servicescooking oil; fruit preserves; jams; peanut butter; pickled vegetables; pickles processed beans; beans; bean-based snack foods; sausages; tofu
Goods and Servicesbarbecue sauce; chili sauce; soy sauce; vinegar; curry; mustard; pepper used as a spice; honey; candy; candied fruit
Translation of Words in MarkThe word "MARU" means "a circle" in Japanese. The word "KOH" means "tall" or "huge".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 31, 2008
Primary Code029
First Use Anywhere DateSaturday, September 17, 1994
First Use In Commerce DateThursday, June 20, 1996

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 31, 2008
Primary Code030
First Use Anywhere DateSaturday, September 17, 1994
First Use In Commerce DateThursday, June 20, 1996

Trademark Owner History


Party NameGAU CHING CHYUAN CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressN. DIST., TAICHUNG
TW

Party NameGAU CHING CHYUAN CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressN. DIST., TAICHUNG
TW

Party NameGAU CHING CHYUAN CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressN. DIST., TAICHUNG
TW

Trademark Events


Event DateEvent Description
Friday, October 31, 2008CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, April 27, 2005REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, May 10, 2004REGISTERED - SEC. 8 (6-YR) FILED
Thursday, February 12, 2004REGISTERED - SEC. 8 (6-YR) FILED
Tuesday, March 16, 2004POST REGISTRATION ACTION MAILED - SEC. 8
Friday, January 30, 2004REGISTERED - SEC. 8 (6-YR) FILED
Tuesday, January 27, 1998REGISTERED-PRINCIPAL REGISTER
Wednesday, December 10, 1997ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, December 10, 1997ASSIGNED TO EXAMINER
Thursday, December 4, 1997STATEMENT OF USE PROCESSING COMPLETE
Wednesday, October 29, 1997USE AMENDMENT FILED
Tuesday, April 29, 1997NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 4, 1997PUBLISHED FOR OPPOSITION
Saturday, January 4, 1997NOTICE OF PUBLICATION
Wednesday, November 6, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 6, 1996ASSIGNED TO EXAMINER
Wednesday, September 18, 1996EX PARTE APPEAL-INSTITUTED
Monday, July 22, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 14, 1996FINAL REFUSAL MAILED
Tuesday, November 7, 1995CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 24, 1995NON-FINAL ACTION MAILED
Sunday, May 14, 1995ASSIGNED TO EXAMINER