| Serial Number | 79406550 |
| Word Mark | MARTINOROSSI |
| Filing Date | Tuesday, February 27, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 15, 2025 |
| Registration Number | 7757135 |
| Registration Date | Tuesday, April 15, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 25, 2025 |
| Goods and Services | Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; agricultural research relating to cultivation in agriculture; agricultural biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical agricultural research; research and development of new products; quality control for others; quality control testing, namely, product quality testing; chemical analysis; packaging design |
| Goods and Services | Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; buckwheat flour; vegetable flour; dessert puddings; mixes for making dessert puddings; savory sauces as condiments; mixes for preparing sauces; processed cereals; processed grains; cereal powders being processed cereals; cereal preparations being processed cereals; cereal based snack food; granola based snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat |
| Goods and Services | Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 10, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 10, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 10, 2024 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MARTINOROSSI SPA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | MARTINOROSSI SPA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | MARTINOROSSI SPA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Thursday, October 10, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, October 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 15, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 16, 2024 | ASSIGNED TO EXAMINER |
| Monday, October 21, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 22, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, October 28, 2024 | REFUSAL PROCESSED BY MPU |
| Monday, October 28, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, November 17, 2024 | REFUSAL PROCESSED BY IB |
| Tuesday, January 28, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 28, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 25, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 15, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 15, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, July 16, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, August 8, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, November 6, 2025 | FINAL DISPOSITION REVIEWED - NO ACTION REQUIRED BY OFFICE |