MARTINOROSSI Trademark

Trademark Overview


On Tuesday, February 27, 2024, a trademark application was filed for MARTINOROSSI with the United States Patent and Trademark Office. The USPTO has given the MARTINOROSSI trademark a serial number of 79406550. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Monday, October 28, 2024. This trademark is owned by MARTINOROSSI SPA. The MARTINOROSSI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:

Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; corn flour; buckwheat flour; vegetable flour; puddings; mixes for making puddings; sauces for condiments; mixes for preparing sauces; cereals; processed grains; cereal powders; cereal preparations; snack food products consisting of cereal products; snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat.

Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts.

Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; research relating to cultivation in agriculture; biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical research; research and development of new products; quality control; quality control testing; chemical analysis; packaging design.

General Information


Serial Number79406550
Word MarkMARTINOROSSI
Filing DateTuesday, February 27, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateMonday, October 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFlour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; corn flour; buckwheat flour; vegetable flour; puddings; mixes for making puddings; sauces for condiments; mixes for preparing sauces; cereals; processed grains; cereal powders; cereal preparations; snack food products consisting of cereal products; snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat.
Goods and ServicesMilk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts.
Goods and ServicesTesting on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; research relating to cultivation in agriculture; biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical research; research and development of new products; quality control; quality control testing; chemical analysis; packaging design.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 10, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, October 10, 2024
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMARTINOROSSI SPA
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Thursday, October 10, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, October 15, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 15, 2024APPLICATION FILING RECEIPT MAILED
Wednesday, October 16, 2024ASSIGNED TO EXAMINER
Monday, October 21, 2024NON-FINAL ACTION WRITTEN
Tuesday, October 22, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, October 28, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, October 28, 2024REFUSAL PROCESSED BY MPU
Sunday, November 17, 2024REFUSAL PROCESSED BY IB