MARTINOROSSI Trademark
Trademark Overview
On Tuesday, February 27, 2024, a trademark application was filed for MARTINOROSSI with the United States Patent and Trademark Office. The USPTO has given the MARTINOROSSI trademark a serial number of 79406550. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Monday, October 28, 2024. This trademark is owned by MARTINOROSSI SPA. The MARTINOROSSI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:
Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; corn flour; buckwheat flour; vegetable flour; puddings; mixes for making puddings; sauces for condiments; mixes for preparing sauces; cereals; processed grains; cereal powders; cereal preparations; snack food products consisting of cereal products; snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat.
Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts.
Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; research relating to cultivation in agriculture; biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical research; research and development of new products; quality control; quality control testing; chemical analysis; packaging design.
General Information
Serial Number | 79406550 |
Word Mark | MARTINOROSSI |
Filing Date | Tuesday, February 27, 2024 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Monday, October 28, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; corn flour; buckwheat flour; vegetable flour; puddings; mixes for making puddings; sauces for condiments; mixes for preparing sauces; cereals; processed grains; cereal powders; cereal preparations; snack food products consisting of cereal products; snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat. |
Goods and Services | Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts. |
Goods and Services | Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; research relating to cultivation in agriculture; biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical research; research and development of new products; quality control; quality control testing; chemical analysis; packaging design. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 10, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 10, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 10, 2024 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | MARTINOROSSI SPA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Trademark Events
Event Date | Event Description |
Thursday, October 10, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Tuesday, October 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, October 15, 2024 | APPLICATION FILING RECEIPT MAILED |
Wednesday, October 16, 2024 | ASSIGNED TO EXAMINER |
Monday, October 21, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, October 22, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, October 28, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, October 28, 2024 | REFUSAL PROCESSED BY MPU |
Sunday, November 17, 2024 | REFUSAL PROCESSED BY IB |