MARTINET Trademark

Trademark Overview


On Thursday, January 14, 1999, a trademark application was filed for MARTINET with the United States Patent and Trademark Office. The USPTO has given the MARTINET trademark a serial number of 75623124. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, April 12, 2002. This trademark is owned by F. P. M. The MARTINET trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

All salads prepared and made up of meats, salted meats, seafood, fish, poultry, and game except macaroni, rice and pasta salads; meat extracts; all salads prepared and made up of fresh fruits and vegetables, excluding macaroni, rice, and pasta salads; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk, condensed milk, cheese, yogurt, edible oils and fats

salads prepared and made up of rice, pasta, macaroni; salads prepared and made up of tapioca and sago; flour, bread, pastry; confectionery, namely, candy and frozen confections; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces, spices; pizzas, savory pies; foodstuffs for eating at aperitif, namely, flaky pastry biscuits, mini-pizzas, mini-quiches, savory choux pastry
martinet

General Information


Serial Number75623124
Word MarkMARTINET
Filing DateThursday, January 14, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, April 12, 2002
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3T09 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 18, 2000

Trademark Statements


Goods and ServicesAll salads prepared and made up of meats, salted meats, seafood, fish, poultry, and game except macaroni, rice and pasta salads; meat extracts; all salads prepared and made up of fresh fruits and vegetables, excluding macaroni, rice, and pasta salads; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk, condensed milk, cheese, yogurt, edible oils and fats
Goods and Servicessalads prepared and made up of rice, pasta, macaroni; salads prepared and made up of tapioca and sago; flour, bread, pastry; confectionery, namely, candy and frozen confections; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces, spices; pizzas, savory pies; foodstuffs for eating at aperitif, namely, flaky pastry biscuits, mini-pizzas, mini-quiches, savory choux pastry
Lining/Stippling StatementThe mark is lined for the colors red and green, and these colors are a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 13, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 13, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameF. P. M
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address69006 LYON
FR

Party NameF. P. M
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address69006 LYON
FR

Trademark Events


Event DateEvent Description
Saturday, November 16, 2002ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 9, 2001EXTENSION 3 GRANTED
Friday, September 21, 2001EXTENSION 3 FILED
Friday, April 6, 2001EXTENSION 2 GRANTED
Friday, April 6, 2001EXTENSION 2 FILED
Saturday, December 23, 2000EXTENSION 1 GRANTED
Tuesday, October 10, 2000EXTENSION 1 FILED
Tuesday, April 11, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 18, 2000PUBLISHED FOR OPPOSITION
Friday, December 17, 1999NOTICE OF PUBLICATION
Wednesday, November 3, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 3, 1999ASSIGNED TO EXAMINER
Monday, October 18, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 24, 1999NON-FINAL ACTION MAILED
Monday, May 3, 1999ASSIGNED TO EXAMINER