| Serial Number | 79315862 |
| Word Mark | MARTIN BRAUN |
| Filing Date | Friday, February 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 12, 2022 |
| Registration Number | 6784161 |
| Registration Date | Tuesday, July 12, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 26, 2022 |
| Goods and Services | Food flavourings, other than essential oils, other than those for preparing and/or flavouring tea and tea beverages; ready-made baking batter mixtures, starch for food, sugar, sugar for jam; vanilla sugar; vanillin sugar; icing sugar; sugar substitutes; yeast; baking powder; powdered cream being preparations for baking cakes; coating, glazing and mirror glazing for bakery and pastry goods, and baked food products; food flavourings and essences for baking, other than essential oils and other than those for preparing and/or flavouring tea and tea beverages; bread and pastries; ready-to-bake dough pieces; chocolate; chocolate goods, namely candy, brownies, tarte au chocolat, chocolate cake, chocolate cookies, chocolate toppings and chocolate sweets; inverted sugar syrup; marzipan; raw marzipan mixtures; raw persipan mixtures; nougat creams and coatings, cocoa, cocoa-based glazes, chocolate-based glazes and sugar-based glazes, chocolate and sugar sprinkles, chocolate shavings, edible paper, brittle, fondants; fruit coulis being sauces; mocha coffee beans; starch-based preparations for stiffening whipped cream; sauces; sauce preparations; spices; seasonings; condiments in the nature of relish, condiments, namely ketchup, mustard, mayonnaise, peanut sauce, soya sauce; baking soda being bicarbonate of soda for cooking purposes; prepared, partly prepared and semi-prepared meals, consisting primarily of pasta and/or cereal flour; semi-prepared preparations for making bakery goods and confectionery and desserts, primarily consisting of sugar and/or cocoa and/or cereal flour and/or sugar syrup and/or starch and/or syrup; salt, pretzel and cheese biscuits; sandwiches, including filled sandwiches; cakes, gingerbread, bread, pasta, pizzas, quiche, tarte flambée, including all of the aforesaid goods in the form of prepared mixes; cereal preparations for food use; muesli; flour, rice, semolina, grist, wheat, maize, oats, bran, all of the aforesaid goods being processed preparations; sweet groats for human food; edible ices; powders for making ice cream; semi-prepared edible ices; prepared desserts being confectionery made of sugar, puddings, chocolate-based desserts, including all the aforesaid goods in powder form; all the aforesaid goods, where possible also in preserved, chilled or frozen form |
| Goods and Services | Prepared, partly prepared and semi-prepared meals, consisting primarily of meat and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruits; processed fruits and vegetables, also including nuts and pulses, all of the aforesaid goods including being preparations and extracts; edible oils and fats; margarine; prepared mixtures consisting primarily of edible fat for bread slices; marmalade; jams; soups; preparations for making soup; broths; soup preparations; fruit soups; cream-based dishes using milk products as the main ingredients, excluding ice cream, ice milk and frozen yogurt; gelling powder and gelling agents for use in food preparation, in particular for fruit; fruit peel; frozen fruits; milk-based, cream-based and fruit-based mousse; milk and milk products, excluding ice cream, ice milk and frozen yogurt; pectin for culinary purposes; jellies for food; unflavored and unsweetened gelatine for food; all the aforesaid goods in preserved, chilled or frozen form where possible; jellies |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Goods and Services | Food colorants; malt colorants; roasted malt being food colorant |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 011, 016 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 002 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Martin Braun Backmittel und Essenzen KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 30 - NOT AVAILABLE |
| Address | Hannover 30459 DE |
| Party Name | Martin Braun Backmittel und Essenzen KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 30 - NOT AVAILABLE |
| Address | Hannover 30459 DE |
| Party Name | Martin Braun Backmittel und Essenzen KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 30 - NOT AVAILABLE |
| Address | Hannover 30459 DE |
| Event Date | Event Description |
| Monday, November 14, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, October 20, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, October 20, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 12, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 12, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 12, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 3, 2022 | NOTIFICATION PROCESSED BY IB |
| Tuesday, April 26, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 26, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 13, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 13, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 6, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 14, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 24, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, December 3, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, October 25, 2021 | REFUSAL PROCESSED BY IB |
| Monday, September 27, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 27, 2021 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 14, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 13, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, September 9, 2021 | ASSIGNED TO EXAMINER |
| Saturday, July 24, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, July 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 15, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |