Serial Number | 79203411 |
Word Mark | MARSIANKA |
Filing Date | Thursday, October 13, 2016 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, October 20, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Aromatic preparations for food; vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings; food flavorings, other than essential oils; star aniseed; baozi stuffed buns; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin vanilla substitute; vareniki stuffed dumplings; waffles; vermicelli noodles; natural sweeteners; sausage binding materials; binding agents for ice cream edible ices; sea water for cooking; seaweed condiment; malt biscuits; cloves spice; cake frosting icing; glucose for culinary purposes; mustard; gluten additives for culinary purposes; thickening agents for cooking foodstuffs; leaven; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jellies confectionery; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; ginger spice; frozen yogurt confectionery ices; cocoa; cream of tartar for culinary purposes; capers; caramels candy; curry spice; ketchup sauce; gimbap Korean rice dish; quiches; gluten prepared as foodstuff; sweetmeats candy; liquorice confectionery; peppermint sweets; cinnamon spice; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; meat pies; couscous semolina; noodles; ice for refreshment; ice, natural or artificial; edible ices; rice cakes; mayonnaise; macaroons pastry; macaroni; maltose; hominy; marinades; marzipan; honey; royal jelly; ice cream; bean meal; corn flour; nut flours; wheat flour; soya flour; barley meal; dessert mousses confectionery; chocolate mousses; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal; crushed oats; husked oats; okonomiyaki Japanese savory pancakes; chocolate-coated nuts; nutmegs; stick liquorice confectionery; soya bean paste condiment; pastilles confectionery; molasses for food; pâtés en croûte; pelmeni dumplings stuffed with meat; pepper; allspice; peppers seasonings; pesto sauce; cookies; petit-beurre biscuits; pies; pizzas; meat gravies; fondants confectionery; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments; meat tenderizers, for household purposes; cereal preparations; oat-based food; gingerbread; spices; petits fours cakes; puddings; rice pudding; cake powder; fruit coulis sauces; ravioli; ramen Japanese noodle-based dish; relish condiment; rice; wheat germ for human consumption; spring rolls; sago; palm sugar; aniseed; linseed for human consumption; golden syrup; confectionery; batter mixes for okonomiyaki Japanese savory pancakes; baking soda bicarbonate of soda for cooking purposes; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sherbets ices; ham glaze; soya sauce; tomato sauce; pasta sauce; sauces condiments; spaghetti; seasonings; preparations for stiffening whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved seasonings; chocolate decorations for cakes; vinegar; beer vinegar; ferments for pastes; halvah; bread; unleavened bread; corn flakes; oat flakes; chips cereal products; flowers or leaves for use as tea substitutes; jiaozi stuffed dumplings; chicory coffee substitute; iced tea; chutneys condiments; minced garlic condiment; cheeseburgers sandwiches; chow-chow condiment; saffron seasoning; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils; husked barley; yeast; tea; sugar; chewing gum; propolis; potato flour; flour; tapioca flour; candy; turmeric |
Translation of Words in Mark | The wording "MARSIANKA" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 20, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | "STM" Limited Liability Company |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 99 - Other |
Address | AM |
Party Name | AMARA DEVELOPMENT S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | LU |
Event Date | Event Description |
Friday, June 2, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, December 9, 2022 | CHANGE OF OWNER RECEIVED FROM IB |
Thursday, July 23, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Friday, November 9, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, October 22, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, October 20, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, September 7, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, August 22, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, August 22, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, October 20, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, October 20, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Saturday, April 15, 2017 | REFUSAL PROCESSED BY IB |
Friday, March 24, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, March 24, 2017 | REFUSAL PROCESSED BY MPU |
Friday, March 24, 2017 | APPLICATION FILING RECEIPT MAILED |
Thursday, March 23, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, March 22, 2017 | NON-FINAL ACTION WRITTEN |
Monday, March 20, 2017 | ASSIGNED TO EXAMINER |
Monday, March 20, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 16, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |