MARRONS GLACÉS D'AUBENAS IMBERT Trademark
Trademark Overview
On Friday, August 2, 2019, a trademark application was filed for MARRONS GLACÉS D'AUBENAS IMBERT with the United States Patent and Trademark Office. The USPTO has given the MARRONS GLACÉS D'AUBENAS IMBERT trademark a serial number of 79268666. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, June 15, 2020. This trademark is owned by Marrons Imbert. The MARRONS GLACÉS D'AUBENAS IMBERT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Marrons glacés; chestnut paste; chestnut cream; chestnut purée; candied chestnuts; Sweet chestnuts in syrup; jams; preserved chestnuts
Confectionery; pastry
General Information
| Serial Number | 79268666 |
| Word Mark | MARRONS GLACÉS D'AUBENAS IMBERT |
| Filing Date | Friday, August 2, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, June 15, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Marrons glacés; chestnut paste; chestnut cream; chestnut purée; candied chestnuts; Sweet chestnuts in syrup; jams; preserved chestnuts |
| Goods and Services | Confectionery; pastry |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 4, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 4, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Marrons Imbert |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
Trademark Events
| Event Date | Event Description |
| Sunday, July 4, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, June 15, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, June 15, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, March 21, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, March 3, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 3, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Monday, June 15, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, June 15, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, December 20, 2019 | REFUSAL PROCESSED BY IB |
| Monday, December 2, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, December 2, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, November 8, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, November 7, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 30, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, October 8, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 4, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 3, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
