MARRONEROSSO Trademark

Trademark Overview

On Wednesday, January 28, 2009, a trademark application was filed for MARRONEROSSO with the United States Patent and Trademark Office. The USPTO has given the MARRONEROSSO trademark a serial number of 77658029. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 9, 2018. This trademark is owned by Aroma Europe Limited. The MARRONEROSSO trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, namely, granola, breakfast cereal, ready-to-eat and cereal-derived food bars, bread, pastry and confectionery, namely, candy, pastilles, chocolate, and chewing gum; ice; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, celery salt, citric salt, sauces for use as condiments, namely, pepper sauce, garlic sauce, balsamic sauce, mustard sauce, chile sauce, chili-orange sauce, vinegar sauce, seasoning herbs sauce, aioli, pesto and yogurt sauce; spices

Providing of food and drink; cafes, bar services, restaurants
marronerosso

General Information

Serial Number77658029
Word MarkMARRONEROSSO
Filing DateWednesday, January 28, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 9, 2018
Registration Number4004248
Registration DateTuesday, August 2, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 26, 2011

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the words "MARRONE" and "ROSSO" in stylized form with a design consisting of a circle surrounded by six circles adjacent thereto.
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, namely, granola, breakfast cereal, ready-to-eat and cereal-derived food bars, bread, pastry and confectionery, namely, candy, pastilles, chocolate, and chewing gum; ice; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, celery salt, citric salt, sauces for use as condiments, namely, pepper sauce, garlic sauce, balsamic sauce, mustard sauce, chile sauce, chili-orange sauce, vinegar sauce, seasoning herbs sauce, aioli, pesto and yogurt sauce; spices
Goods and ServicesProviding of food and drink; cafes, bar services, restaurants
Pseudo MarkMARRONE ROSSO
Translation of Words in MarkThe English translation of "MARRONE" and "ROSSO" in the mark is "BROWN" and "RED", respectively.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 9, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 9, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAroma Europe Limited
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLimassol
CY
Party NameAroma Europe Limited
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLimassol
CY
Party NameAroma Europe Limited
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLimassol
CY

Trademark Events

Event DateEvent Description
Friday, March 9, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, August 2, 2011REGISTERED-PRINCIPAL REGISTER
Thursday, June 23, 20111(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, June 23, 2011NOTICE OF ALLOWANCE CANCELLED
Thursday, June 23, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 22, 2011TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, June 21, 2011NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 26, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 26, 2011PUBLISHED FOR OPPOSITION
Thursday, March 24, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 23, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 22, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 21, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 21, 2011TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, January 7, 2011NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, January 7, 2011LETTER OF SUSPENSION E-MAILED
Friday, January 7, 2011SUSPENSION LETTER WRITTEN
Friday, January 7, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 7, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 4, 2011TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, January 4, 2011NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, January 4, 2011INQUIRY TO SUSPENSION E-MAILED
Tuesday, January 4, 2011SUSPENSION INQUIRY WRITTEN
Thursday, October 21, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, July 4, 2010NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sunday, July 4, 2010LETTER OF SUSPENSION E-MAILED
Sunday, July 4, 2010SUSPENSION LETTER WRITTEN
Friday, July 2, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 2, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 21, 2010TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Saturday, June 19, 2010NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Saturday, June 19, 2010INQUIRY TO SUSPENSION E-MAILED
Saturday, June 19, 2010SUSPENSION INQUIRY WRITTEN
Monday, January 11, 2010DATA MODIFICATION COMPLETED
Saturday, December 19, 2009NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Saturday, December 19, 2009LETTER OF SUSPENSION E-MAILED
Saturday, December 19, 2009SUSPENSION LETTER WRITTEN
Thursday, December 17, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 17, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 15, 2009ASSIGNED TO LIE
Wednesday, December 9, 2009ASSIGNED TO LIE
Friday, November 27, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 16, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 16, 2009NON-FINAL ACTION E-MAILED
Tuesday, June 16, 2009NON-FINAL ACTION WRITTEN
Monday, June 15, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 15, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 15, 2009ASSIGNED TO LIE
Wednesday, June 10, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 14, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 14, 2009NON-FINAL ACTION E-MAILED
Tuesday, April 14, 2009NON-FINAL ACTION WRITTEN
Monday, April 13, 2009ASSIGNED TO EXAMINER
Wednesday, February 4, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, February 3, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 31, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

marronerosso sauce namely salt food cereal vinegar coffee mustard garlic balsamic