MARIE SHARP'S PROUD PRODUCTS OF BELIZE Trademark

Trademark Overview


On Thursday, July 11, 2019, a trademark application was filed for MARIE SHARP'S PROUD PRODUCTS OF BELIZE with the United States Patent and Trademark Office. The USPTO has given the MARIE SHARP'S PROUD PRODUCTS OF BELIZE trademark a serial number of 88509362. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, December 7, 2025. This trademark is owned by MARIE SHARP'S FINE FOODS LIMITED. The MARIE SHARP'S PROUD PRODUCTS OF BELIZE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

JAMS, JELLIES, and FRUIT PRESERVES

CONDIMENTS, NAMELY, PEPPER SAUCES, HOT SAUCES AND SALSA
marie sharp's proud products of belize

General Information


Serial Number88509362
Word MarkMARIE SHARP'S PROUD PRODUCTS OF BELIZE
Filing DateThursday, July 11, 2019
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, December 7, 2025
Registration Number5966560
Registration DateTuesday, January 21, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 5, 2019

Trademark Statements


Goods and ServicesJAMS, JELLIES, and FRUIT PRESERVES
Goods and ServicesCONDIMENTS, NAMELY, PEPPER SAUCES, HOT SAUCES AND SALSA
NOT AVAILABLE"PRODUCTS OF BELIZE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2019
Primary Code029
First Use Anywhere DateFriday, August 14, 1981
First Use In Commerce DateMonday, August 14, 1995

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2019
Primary Code030
First Use Anywhere DateFriday, August 14, 1981
First Use In Commerce DateMonday, August 14, 1995

Trademark Owner History


Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHackensack, NJ 07601

Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33131

Party NameMARIE SHARP'S FINE FOODS LIMITED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33131

Trademark Events


Event DateEvent Description
Monday, July 15, 2019NEW APPLICATION ENTERED
Wednesday, July 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 27, 2019ASSIGNED TO EXAMINER
Friday, September 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 16, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 5, 2019PUBLISHED FOR OPPOSITION
Tuesday, November 5, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, January 21, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 27, 2025TEAS SECTION 8 & 15 RECEIVED
Sunday, December 7, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, December 7, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, December 7, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED