MARIE HAREL Trademark

Trademark Overview


On Monday, November 28, 2016, a trademark application was filed for MARIE HAREL with the United States Patent and Trademark Office. The USPTO has given the MARIE HAREL trademark a serial number of 79202505. The federal status of this trademark filing is REGISTERED as of Tuesday, April 10, 2018. This trademark is owned by FROMI STRASBOURG. The MARIE HAREL trademark is filed in the Meat & Processed Food Products category with the following description:

Milk and dairy products excluding ice cream, ice milk, and frozen yogurt; unflavored and flavored fermented dairy products excluding ice cream, ice milk, and frozen yogurt; butter; cream being a dairy product; cheese and specialty cheese products in the nature of cheese spreads, cheese powders, cheese curds, cheese containing herbs, cheese containing spices, cheese containing fruits, cheese containing truffle; yogurts; drinking yogurts; milk-based desserts, namely, ice cream shakes, milk-shakes; vegetables mousses, chicken mousses, fish mousses, meat-based mousses mainly consisting of milk or dairy products; dairy-based dessert creams, namely, whipped cream, chantilly cream, egg creams; milk-based spreads; beverages mainly consisting of milk or dairy products; milk beverages, milk predominating; food preparations and cooked dishes primarily consisting of the aforesaid goods; culinary specialties based on milk and dairy products, namely cheese, sour creams, thick cream, single cream, cr...
marie harel

General Information


Serial Number79202505
Word MarkMARIE HAREL
Filing DateMonday, November 28, 2016
Status700 - REGISTERED
Status DateTuesday, April 10, 2018
Registration Number5440369
Registration DateTuesday, April 10, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 23, 2018

Trademark Statements


Goods and ServicesMilk and dairy products excluding ice cream, ice milk, and frozen yogurt; unflavored and flavored fermented dairy products excluding ice cream, ice milk, and frozen yogurt; butter; cream being a dairy product; cheese and specialty cheese products in the nature of cheese spreads, cheese powders, cheese curds, cheese containing herbs, cheese containing spices, cheese containing fruits, cheese containing truffle; yogurts; drinking yogurts; milk-based desserts, namely, ice cream shakes, milk-shakes; vegetables mousses, chicken mousses, fish mousses, meat-based mousses mainly consisting of milk or dairy products; dairy-based dessert creams, namely, whipped cream, chantilly cream, egg creams; milk-based spreads; beverages mainly consisting of milk or dairy products; milk beverages, milk predominating; food preparations and cooked dishes primarily consisting of the aforesaid goods; culinary specialties based on milk and dairy products, namely cheese, sour creams, thick cream, single cream, crème fraîche, low fat cream
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 3, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFROMI STRASBOURG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameFROMI STRASBOURG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameFROMI STRASBOURG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Monday, April 8, 2024TEAS SECTION 71 & 15 RECEIVED
Monday, April 10, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, August 24, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, July 28, 2018FINAL DISPOSITION NOTICE SENT TO IB
Saturday, July 28, 2018FINAL DISPOSITION PROCESSED
Tuesday, July 10, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 10, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, January 23, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 23, 2018PUBLISHED FOR OPPOSITION
Friday, January 19, 2018NOTIFICATION PROCESSED BY IB
Wednesday, January 3, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 3, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 3, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 19, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 1, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 1, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 29, 2017ASSIGNED TO LIE
Thursday, November 16, 2017TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, September 12, 2017NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, September 12, 2017FINAL REFUSAL E-MAILED
Tuesday, September 12, 2017FINAL REFUSAL WRITTEN
Friday, July 28, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 27, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 27, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, July 27, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 5, 2017ASSIGNED TO EXAMINER
Saturday, April 1, 2017REFUSAL PROCESSED BY IB
Friday, March 10, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, March 9, 2017REFUSAL PROCESSED BY MPU
Wednesday, March 8, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 7, 2017NON-FINAL ACTION WRITTEN
Tuesday, March 7, 2017APPLICATION FILING RECEIPT MAILED
Friday, March 3, 2017ASSIGNED TO EXAMINER
Friday, March 3, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 2, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB